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Restaurant bewerten Was Secondo Montanari an Sabrosa nicht mag:
Ihre Küche war an diesem Tag wegen Santa Con geschlossen, aber sie erlaubten immer noch Reservierungen am Open Table, was mir einfach sehr unprofessionell erschien Mehr Bewertungen anzeigen.
Their kitchen was closed today because of santa con, but they still allowed reservations on open table that seemed very unprofessional
Sabrosa had a private event last night. at my arrival this was told to me and said that they were not in a position, my 8 o'clock evening reservation. I then tried my reservation on opentable that I could not because this app already thought I was fed to the sabrosa. this app told me to call sabrosa and they didn't answer. terrible experience/no restaurants for reservations open 8pm on Friday
Very average. quality has declined since our last visit.
Dirty sticky seats and tables. So many better choices in SF.
Highlights Cocktails Music The Con Pasion cocktail is one of the best passion fruit cocktails I have ever had. The only issue is they do not serve their handcrafted cocktails later in the evening on Fridays or Saturdays. The music was on point and everyone was dancing having a great time as the dance floor is quite large! Downfall Food The food was not flavorful at all, which is so strange because the cocktails had so many layers to them. The tacos were bland (meat was not seasoned), the salsa verde did not have any spice to it, and we only received a spoonful of guacamole that we paid $9 for. Recommendation I would only recommend this place to a friend if they want well crafted cocktails or if they would like to dance the night away.