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Restaurant bewertenSo sad. la vie was the target of the early 2000s to the Vietnamese highlands. I had a lot of great dinner party at this place and her crab was.
Here to the outside. this place was clutch, the owner will open later than here, probably midnight or later during the outside.
One of the top 3 crab restaurant in San Francisco. Not only roasted crabs, but their Vietnamese appetizers are pretty good don’t forget Flaming Beef which is not only tasty but very entertaining. Owner family is all fun people.
The service was warm and very prompt. Ordering for 2 we started with the flaming beef and shrimp dish. The pot cooks at your table was served with wraps, lettuce, mint, etc all extremely fresh. The flavors were heaven and the presentation was a lot of fun. Great starter! Their roast crab came next. They have a signature way of doing it. Wow. I am a big fan of PPQ crab but La Vie exceeded it. Amazing crab. Served with wonderful garlic noodles. Most menu items are inexpensive. We chose two of the high end ones. Next time we are bringing more people, ordering 1 crab and additional plates which should be a fantastic dinner experience and affordable per person too.
Cozy little Vietnamese restaurant. The flaming beef and shrimp with rice paper wrapper is an experience everyone should try.
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