Cedrón - Salvarcar

El restaurante estaba vacío cuando llegamos, y se tardaron en darnos la primer carta de bebidas, luego otros 20 minutos para preguntarnos si ya sabíamos qué bebida queríamos, otros 20 minutos para la carta de alimentos y finalmente otros 20 para tomar la orden. Finalmente una eternidad para una ensalada y un filete, reitero el restaurante estaba vacío. Muy mal servicio. Food: 3 Service: 1 Atmosphere: 1

Service: Dine in Meal type: Brunch Price per person: MX$400–500 Food: 3 Service: 5 Atmosphere: 5 Recommended dishes: Chilaquiles Con Cecina, Desayuno

I have become disillusioned with the place. Unfortunately there was not the dish that I like since they told me there are few people and the one they brought me couldn't be eaten because it was too spicy and what they responded to me was “the dish is good.” Service: Dine in Meal type: Breakfast Price per person: MX$400–500 Food: 1 Service: 1 Atmosphere: 3

We came late on a Monday, and ended up being the only table before closing. At first we were a little apprehensive about being late and wanting to have a slow, relaxing dinner. Turned out to be an amazing dining experience. Service was extremely professional but friendly, food was perfectly prepared classic French. We ended up having a great chat with the chef after the meal, and as a chef/restaurant owner myself, you could tell his passion and respect for the food he prepares. Also the space is classic French brasserie style, super comfortable and very cool. Not cheap, but you're paying for quality and they definitely deliver. Thanks again Chef! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5

Service: Dine in Meal type: Brunch Price per person: MX$300–400 Food: 5 Service: 5 Atmosphere: 5