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Bewertungen
Restaurant bewertenOn a hot summer day, beside the harbour food sat good quality seafood, washed by the local cedar, what more could you want. This place had everything we wanted
We arrived very early for dinner, but our host Sophie was very welcoming and allowed us to sit on the terrace and order drinks. The food was fresh, delicious and very full and the drinks were also brilliant! Compliments to the boss, Sophie and Staff!... Best wishes Drew, Michelle, Siana Alexia xo
Lunch Plat de Jour is a good value, really delicious and beautifully served. The outdoor area is over the street from the restaurant and overlooks the port. It has transparent wind breaks, and a screen to provide shade. Worth a visit.
We ate at Le Corsaire three times in the space of 10 days! It 's a small, basic seafood restaurant with a large outdoor terrace overlooking the marina, if the weather is good enough. As usual, we chose from the basic 'Authentique ' menu, at €15 which...offered a filling, good value, simple meal. Our favourites were fish soup, served beautifully hot, and marinated mackerel for starters, followed by excellent moules marinieres and frites. By dessert, a choice of very good quality ice creams was all we could manage and 3 balls, at that! With many French customers visiting each night, it is clear that Le Corsaire have the right formula.
Price/quality top with 4 press aeritive6 oysters roggefish of the day hamburger steak wine 1desert, and with all the fresh cheesecakes in it, ttoppip 97 bucks, but you might not see a lot of it.