Jetzt reservieren
Bewertungen
Restaurant bewertenVery good reception, chorizo goat pie, homemade, delicious and I don't even talk to you about the speculos tiramisu with a nutella background to fall parterre. I recommend this establishment for its home fact and its friendliness. Thank you.
Very good reception and very good meals. Homemade, excellent value for money. I recommend.
We eat very well, very hot place, very good reception, I recommend
A good idea for a light lunch. Very good service.
Frankly good! A fresh salad composed of small things, a choice of excellent homemade pies, a very pleasant welcome...Only flat, my stomach no longer had room for dessert at home.
Vollständiges Menü
Weitere Informationen
QR-Code zur Speisekarte
Dieses Restaurant bietet
Empfehlungen in Deiner Nähe
4.8
Speisekarte
Reservierung
4.8
Speisekarte
Reservierung
Stadt: Dausse (nahe Saint-Sylvestre-sur-Lot), Route D'anthe, 47140, Dausse, France
"Tout etait parfait, acceuil comme repas. On reviendra"
4.9
Speisekarte
Reservierung
4.9
Speisekarte
Reservierung
Stadt: Monflanquin (nahe Saint-Sylvestre-sur-Lot), 25 Place Des Arcades, 47150 Monflanquin, France, French Republic
"Très bon restaurant, bonne réception. Faire sans limite."
4.4
Speisekarte
Reservierung
4.4
Speisekarte
Reservierung
Stadt: Saint-Sylvestre-sur-Lot, Chateau le Stelsia | Lieu-dit Lalande, 47140 Saint Sylvestre sur Lot, France, Saint-Sylvestre-sur-Lot
"Le meilleur restaurant testé jusqu'ici."
4.3
Speisekarte
Reservierung
4.3
Speisekarte
Reservierung
Stadt: Laroque-Timbaut (nahe Saint-Sylvestre-sur-Lot), Rue Du 8 Mai, 47340, Laroque-Timbaut, France
"Tout est parfait La table Les vins Le service Le cadre"
4.3
Speisekarte
Reservierung
4.3
Speisekarte
Reservierung
Stadt: Monflanquin (nahe Saint-Sylvestre-sur-Lot), 45 Place des Arcades, 47150, Monflanquin, France
"Jolie petit restaurant que nous mangeons très bien!"
4.3
Speisekarte
Reservierung
4.3
Speisekarte
Reservierung
Stadt: Pujols (nahe Saint-Sylvestre-sur-Lot), Pass. Des Ponts Du Castel, 47300 Pujols, Lot-et-Garonne, France
"Top cuisine sardine dans un cadre magnifique"