Bewertungen
Restaurant bewertenI had a 2 hour layover and chose this place because I liked the window views. Amanda served me and was an absolute treat! She and her co-worker just honestly were there to have a good time with each other the customers, just dancing and laughing, it was awesome. Everyone took SUCH good care of me and any of the other customers around me. I would totally recommend the Guava Margarita, I'm a Texan so I know I good marg and Amanda knocked it out of the park. Not to mention the music was AWESOME who doesn't love the throwbacks!
Amanda was extremely rude to black customers. She didn’t address them and was extremely dismissive.
Good service food in STL Terminal 2 the Southwest Terminal Our daughter and I visited San Jose, CA, and the Bay area one mid October weekend. We had a good time. On our way there we needed food before out flight, and we visited Eighteen76. Cathy provided friendly and quick service for our order and food and check. The chicken Caesar salad, chicken flatbread and Arnold Palmers (tea lemonade) were very good and had us ready for the flight. Thanks, Cathy!
Had an hour and a half to kill at the St. Louis airport, tried to find a place where I could get some edible food and a decent glass of wine knowing full well it would be difficult. And I decided on the Eighteen 76 probably one of many below average choices available. Not sure I will ever learn to not eat in an airport. Bottom line long wait at the bar for attention, long wait for one glass of Chardonnay, long wait for a sad looking Ceasar salad and a tab that looked like I had had a full bottle of wine. It's an airport you don't go there for their cuisine.
Stopped here during layover. Service was great, sandwich and salad were decent and price was average for airport food.