Casa Grecque - Saimt-Eustache

Unfortunately I have no choice to leave this review . I have not ordered for 2 years because of the mediocore food that was served at this location . I decided to give it a try 2 months ago . (April 2022) The food was outstanding, amazing, back to the delicious Casa Grecque that I use to know many years ago .Tonight (June 25 2022) it was absolutely horrible . I ordered the child fish meal for my child and I ordered it with salad , they gave us rice . The fish was dark brown , over crusted and over cooked as well as the rice . The rice was also dark reddish orange , extremely salty , definitely not fresh .We ordered 2 plates of porc tenderloin cooked medium . The porc tasted old and stringy ..The rice .. hard the potatoes were half cooked meaning my husband's plate had cooked potatoes while my plate had hard potatoes ... uncooked . (Gross)We ordered 9 butterfly shrimps . Again way over cooked , dark brown crusts that tasted like burnt toast . They wouldn't even peel from the shell and I had to use my hands ! They also put peppercorn sauce in the meal with my daughters fish and that was strange .Over all the meals were a disaster and once again I will not be ordering from that branch or any other Casa Grec for many years again .They ruined it for me personally .There is no point to call and complain even though I heard there were new owners . 2 Years ago I called to complain and the person just said ok and hung up .They should probably hire a kitchen supervisor to make sure the cook is keeping up to standards before they go and ruin the name of the company.

The food quality used to be much better (for delivery), but I was extremely disappointed tonight. Tonight we ordered delivery and I ordered the lamb chops, cooked to medium well. What I got instead was blackened charcoal ash lamb chops, way more than well done more like well done and beyond. Out of the total 3 pieces of lamb, 2 were severely blackened, and 1 was burnt but more akin to a well done (it was the only somewhat edible piece). I was shocked that the staff thought it would be acceptable to send out to a customer for a $30+ meal. My husband ordered salmon (which was actually the only decent thing we got) with a shrimp skewer and the shrimps were all undercooked and partially raw (and tasted not fresh) he said he felt very nauseous and sick to his stomach afterwards (he did eat a few bites of the shrimp before he realized something was off about them).

The food is great, the service impeccable, the staff is very friendly, you can see the owner has the business at his heart.

I've been super sick all night long and I lost a day of work!

Where do we beginAttended a wedding receptionThe owner Peter let the bride decorate as she wishedSet it up.beautifullyHad guests fromGERMANY and . HOLLAND as well as BELGIUM and Ontario amongst the attendees. Everyone raved about the foodThey said rhet have never eaten so well at. Wedding.The service was above parProfessional quick and friendly