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Bewertungen
Restaurant bewertenThe Thai basil fried rice and egg rolls are amazing! The staff is also extremely friendly and creates a welcoming atmosphere.
This place is a hidden gem! The owners Panh and Tina are incredibly friendly and the service is very efficient. I have been searching for outstanding Thai restaurants during my time in Thailand, and this one definitely stands out. The food was incredibly fresh, bursting with delicious aromas, and they truly honored traditional dishes. Make sure to try the Papaya Salad - it's a must-try! This place is filled with nothing but smiles, joy, and amazing food.
It appears that there is a new owner and chef at this restaurant who is not familiar with preparing the dishes on the menu. They do not seem to follow instructions and disregard customers' allergies. Despite ordering a Thai salad with tofu and peanut dressing, I received a salad with lettuce, tomatoes, a few cucumber slices, and ranch dressing for $12. The chicken soup was disappointing as it did not contain the expected Udon noodles. The spicy bamboo-glazed fish dish had unexpected ingredients like mushrooms, green beans, and a sweet sauce, which was not mentioned on the menu. There was a lack of bamboo and the dish was not even spicy. Overall, it is not worth waiting for your order at this restaurant as it is a waste of time and money.
We ordered the garnelen appetizer, sweet and sour pork and huh chow mine. we were not disappointed! great service, amazing appetizers and main courses. it is difficult to find, it is in the courtyard, behind the large buildings, but really worth seeing their time. really a diamond in the rough.
The customer service was pretty good. Nice staff. The food and drinks on the other hand were pretty bad. Edible but bad. I got the Pad Thai and the tofu was cold and un cooked. The noodles were rubbery. My friend got the Thai Iced Coffee and it was accurately described as tasting like 4 day old coffe grounds with sugar dumped on top. I feel bad but wasn't a great experience.
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