K-bob's Steak House Ruidoso - Vollständiges Menü

We Proudly Serve Coca Cola Products

A choice of Marinated Chicken, Shrimp or Beef with Mixed Cheeses Perfectly Melted in a Flour Tortilla. Garnished with Guacamole, Salsa, and Sour Cream

3 Tacos with Your Choice of Steak or Chicken, Topped with Lettuce, Tomato and Cheese. Served with Rice, Beans, Sour Cream and Salsa. Your choice of Flour or Corn Tortillas

Served Warm with a Scoop Vanilla Ice Cream. Ask Your Server for Fruit Options. Served A la Mode

Slice of Creamy Cheesecake Baked on a Cookie Crust. Served with Citrus-Brandy Strawberry Sauce

Four Shrimp Grilled or Deep-Fried

Slowly Braised with Salt and Pepper. So Simple as this is Iowa Premium Upper Choice, with Great Flavor and Tenderness Without Much Help

Wonderfully Smoked, Tender and Flavorful Chicken

Six Chicken Wings, Breaded and Golden Fried or Naked, Garnished with Celery and Carrot Sticks. Served with Creamy Blue Cheese or Ranch Dressing

Quarter Pound Chilled and Peeled Texas Gulf Shrimp. Served in a Martini Glass with Cocktail Sauce

Bacon, Lettuce, Tomato, and Guacamole Combined Together to Bring a Fresh and Light Selection

8 oz. Iowa Premium Upper Choice Angus, Slowly Braised and Seasoned with Salt and Pepper

6 Ounce Tender and Juicy Grilled Chicken Breast Topped with Jack Cheese, Grilled Mushrooms and Guacamole. All in between Lettuce, Onions, Tomatoes and Pickles. Served on a Bun With a Side of our Ranchero Sauce

Perfectly Grilled Chicken Breast Topped with Monterey Jack Cheese, Bacon, and Lettuce and Tomato. Served with K-BOB'S Ranchero or Honey Mustard Sauce

5 Ounces of Thinly Sliced All Natural 44 Farms Rib Eye and New York Strip Grilled With Sweet Peppers and Onions, Topped with Jack Cheese and Served on Texas Toast and A Grilled Jalapeno Toreado

16 oz. Cut USDA Upper Angus Choice Ribeye, Seasoned and Grilled to Perfection

Great Way to Sample Our Famous Onion Rings, Buffalo Wings and Green Chile-Chicken Quesadilla

Topped with Perfectly Melted Cheddar Cheese and Crispy Bacon. Garnished with Lettuce, Tomato, Red Onions, and Pickles

Sizzling Hot Beef, Chicken, Shrimp or a Combination of your Choice. Served with Sautéed Bell Peppers Onions, Homemade Guacamole, Pico de Gallo Sour Cream. Served with Three Warm Flour or Corn Tortillas. (No Sidekick)

Two Strips of Chicken Breast Deep-Fried and Served with K-BOB's Country Gravy

A Six-Shooter of Potato Quarters Loaded with Bacon, Cheese and Green Chile. Served with Ranch Dressing

12 oz. of a Variety of Slow Smoked and Flavored Sausages

One Catfish Filet Southern-Fried or Bronzed

6 oz. Served on a Bed of Chuckwagon Rice. Top with Your Choice of Lemon Butter, Teriyaki Sauce or a Green Chile Cheese Relleno

K-BOB's Classic Since 1966. 10 oz. Cut USDA Upper Angus Choice New York Strip

Add a Loaded Backed Potato, 4 Grilled or Fried Shrimp, 2 Chicken Strips, or a Catfish Filet

10 oz. Cut USDA Upper Angus Choice Ribeye, the Ultimate in Flavor Tenderness

12 oz. Cut USDA Choice Sirloin. Seasoned and Grilled to Perfection

8 oz. Bacon-Wrapped, Center-Cut, USDA Upper Choice Sirloin

K-BOB's Classic Since 1966 Perfectly Charbroiled 6 oz. Center-Cut of USDA Choice Sirloin

8 oz. Cut USDA Choice Sirloin. Featured at Cookouts Back Yard Barbecues All Across America

Garnished with Lettuce, Tomato, Red Onions, and Pickles

Covered in BBQ Sauce, Bacon, and Onion Rings

Served on Chuckwagon Rice with Grilled Summer Squash, Peppers, and Onions

Grilled and Topped with Lemon Butter Sauce. Served Over Chuckwagon Rice with Grilled Summer Squash

A choice of Potato or Sweet Potato French Fries Topped with Bacon, Mixed Cheese and Herbs. Served with Ranch Dressing

Three 44 Farms Choice Angus Cheeseburger Sliders with Onions, Pickles, Lettuce, and Tomato

Perfectly Paired by Popular Demand. Piled Mountain High Hand-Battered Deep Fried Golden Brown. Served with Ranchero Sauce

A Basket of Scrumptious Sausage Links of Several Flavors and Combinations. Served with BBQ Sauce. Great with a Cold Beer!

Hand-Breaded in K-BOB's Seasoned Batter, Deep-Fried to Perfection, Topped with K-BOB's Country Gravy

8 oz. USDA Choice Ground Sirloin Charbroiled to perfection. Smothered in Mushrooms and Grilled Onions

16 oz. of Slow-Cooked, Hand-cut Ribs, Rubbed with Country Spices. Seasoned with Spicy BBQ Sauce

Deep-Fried Boneless Chicken Breast with K-BOB's Famous Seasoned Batter. Topped with K-BOB's Country Gravy

Hand-Breaded in K-BOB's Seasoned Batter, Deep-Fried to Perfection, Topped with K-BOB's Country Gravy

9 oz. of Pork Loin Grilled to Perfection Coupled with Mango Salsa and Raspberry Vinaigrette

Served Warm on a Skillet, A la Mode with Bourbon Praline Sauce

Choose 2 Meats

Home Made Salsa and Queso, Plus Fresh Guacamole

3 Rellenos Stuffed with Monterey Jack Cheese, Bacon and Your Choice of Steak or Chicken. Served with Rice, Beans, Sour Cream, and Salsa

12 oz. serving of Upper Angus Choice Prime Rib. Featured Friday, Saturday, and Sunday

Topped with a Green Chile Cheese Relleno with Melted Monterrey Jack Cheese Garnished with Lettuce, Tomato, Red Onions, and Pickles

Served Family Style on a Large Platter. Feed a Family of 4+ with Smoked Chicken, Ribs, Sausage, Brisket, Corn on the Cob, Beans, Coleslaw, Potato Salad, AND Cobbler

Your Choice of Vanilla, Chocolate, Oreo Cookie or Strawberry

Four Strips Breaded in K-BOB's Seasoned Batter, Deep Fried and Served with K-BOB's Country Gravy

4 oz. Seared Tuna, Thinly Sliced and Served Cool/Rare with a Crusted Outside on a Leaf Spinach Bed. Served with Soy, Ginger, and Wasabi

Just Like your Grandmother's! Served Warm A la Mode

Loaded $1.29

16 oz. Cut USDA Upper Angus Choice New York Strip. The Larger Version of Our Merchants

Slowly Braised in our Homemade Jack Daniels BBQ Sauce. Served on a Warm, Toasted Bun with Coleslaw and Pickle Spears

8 oz. of Chairman's Reserve Upper Choice. The Most Delicate, Flavorful and Tender Selection. Well Worth It!

6 oz. Maine Lobster Tail, Baked or Steamed. Served with Grilled Summer Squash, Peppers, and Onions