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Bewertungen
Restaurant bewertenGood food and stay. good customer service! the cook is unbeatable
Good food. very good staff. a paio di anni fa siamo stati li! Very happy!
We had lunchtime tapas twice at this place last week. We loved the location on the beach and the staff were friendly. We were mainly served by Chris, he was a great waiter. We got some lovely seafood tapas prawns, fried quid, and sardines. Enjoyed drinking Mahou too! Would recommend.
We reserved a table for 4 at this bar for 8pm and pre arranged paella. It was during Late February so still cold nights. On arrival at the restaurant we found a large party of mostly Spanish clientèle in the main dining area, meaning we were seated in the gazebo where it was uncomfortably cold and no supplementary heating was available as there is in other restaurants in the area. The only available heat source was to leave the door open between the main restaurant and the gazebo, there were then complaints from the Spanish clientèle that they were feeling the cold and despite our protests the doors were closed. We had already waited 45 minutes for our meals, during which time we were served an entrée, which was clearly to kill time as we had already refused a starter course. We felt sufficiently aggrieved by the way we were treated that we decided to leave, the proprietor was unimpressed by this but we felt fully justified as we had paid for the wine we had had consumed.
We called for a drink on a Sunday after noon. The place was busy with locals and tourist the staff looked busy but appeared to cope well Even though we didn't eat the food did look good