Carlos O'kelly's Mexican Cafe - Vollständiges Menü

Tender pieces of marinated chicken breast with butter garlic sauce. Mixed with sauteed peppers onions. Topped with Monterrey Jack cheese, tomatoes, and chives. Served with a side of flour tortillas.

Two flour tortillas filled with grilled mahi and shrimp along with Monterrey jack and sautéed peppers and onions. Topped with a blend of two of our premium sauces poblano cream and diablo. Oven-baked and your choice of two sides.

Our oven-baked enchiladas made with corn tortillas and your choice of filling. Topped with your choice of a sauce. Add a third Enchilada with extra Cost. Cheese, Onion, Shredded Chicken, Grilled Fajita Chicken, Grilled Steak, Ground Beef.

Our famously-fresh salsa, made-from-scratch every single day.

A five item combo: a pulled chicken enchilada and ground beef enchilada both with cheese enchilada sauce, and a ground beef enchilada with red enchilada sauce plus two pulled chicken flautas with cheese sauce for dipping.

A fried flour tortilla topped with tender pieces of grilled fajita chicken, Monterrey jack, and butter garlic sauce. Baked pizzeria style and garnished with diced tomatoes and chives. Chipotle Cheese Crisp-a spicier version of the Fajita Cheese Crisp.

Two flour tortillas stuffed with pulled chicken and cheese and covered with poblano cream sauce. Served with your choice of two sides.

Our premium mexican-style cheese dip creamy, spicy, and delicioso. pint of Chili con Queso with a small bag of chips. Add Pulled Chicken or Ground Beef with extra charge.

Add on with your order of salsa for a perfect combination.

The ultimate chimichanga a flour tortilla stuffed with chipotle chicken and a mix of cream cheese, Monterrey jack, sour cream, and green chilies deep-fried to golden perfection and topped with the world's best chili con queso and pico de gallo. Served wit

Traditional Tacos with your choice of Seasoned Ground Beef, Pulled Chicken, Fajita Chicken or Grilled Marinated Steak. With Lettuce, Cheddar Cheese, and Tomatoes.

A Carlos cheese quesadilla with mixed field greens, Jack, guac, sour cream, crispy tortilla strips, bacon cucumbers.

This popular dish graced the Carlos menus for years, from Santa Fe Chicken Salad. Colorful and tasty field greens, black beans, crispy marinated cabbage, crunchy tortilla strip and grilled Chicken breast with Fiesta Ranch dressing on the side.

Carlos Grilled Cantina Chicken breast. Mixed Field greens tossed in our new Mango Lime Vinaigrette. Queso fresco crumbles, crunchy tortilla strips, crispy bacon, pico de gallo and crunchy pepitas. Fresh and tasty.

Grilled fajita chicken and a blend of Monterrey jack, cream cheese, and sour cream rolled up in a big flour tortilla and covered with poblano cream sauce and chives. Served with your choice of two sides.

Classic Crispy. TWO Crunchy donut-dough sticks covered in cinnamon and sugar. Served with Cholula Honey for dipping. Order some for everyone.

Tender strips of chicken breast breaded and lightly fried. Served with cantina fries and a side of dressing.

One quarter pound patty and their choice of one side. Make it a cheeseburger for no additional cost.

One individual cheese pizza, just their size. Choice of one side.

Grilled fajita steak, sautéed peppers and onions, rice, and chili con queso wrapped up in a large flour tortilla and topped with both red and cheese enchilada sauce and a dollop of sour cream. Mildly spicy. Served with your choice of two sides. Get it in

The Cadillac of quesadillas. Two large flour tortillas stuffed with grilled fajita chicken, cheddar cheese and a tasty blend of poblano chilies, hatch green chilies, garlic and onions. Grilled to a crisp golden brown.

A flour tortilla covered in melted cheese and grilled to perfection. Choice of one side. Add chicken for additional cost.

Steamy bowl of Mac Cheese. Choice of one side.

Ground Beef, refried beans, and cheese in a flour tortilla. Served with a dish of cheese sauce and choice of one side.

The Navajo Taco was a mainstay on our menu from The golden fry bread provides the perfect, pillowy crust to top with refried beans, Queso, lettuce, sour cream and guac...along with your choice of meat, like our Spicy Red Chile Beef.

Crispy and delicious breaded chicken tenderloins. Choice of one side and dressing.

Grilled fajita chicken, sautéed green peppers and onions and cheese wrapped in a flour tortilla covered with diablo sauce a creamy sauce laced with the smoky flavor of chipotle peppers. And your choice of two sides. Mildly spicy.

Three distinct flavors. Grilled Chicken, Grilled Steak and Chipotle-basted Shrimp.

Broiled Chipotle-basted Shrimp served sizzling with onions, green peppers, warm flour tortillas, cheese, lettuce, sour cream and Pico de Gallo.

Hard shell or Soft Shell Taco with just cheese. Choice of one side.

One traditional enchilada in a corn tortilla and one hard shell taco. Chicken or ground beef. Choice of one side.

Sautéed green peppers and onions, and rotini pasta mixed with our diablo sauce. Topped with Monterrey jack, tomatoes, chives, and sour cream. Mildly spicy. Grilled Shrimp with extra cost.

One traditional enchilada in a corn tortilla with cheese sauce. Choice of one side.

Two lightly crunchy empanadas filled with homemade Raspberry Cheesecake, drizzled with Raspberry Vanilla Glaze and topped with festive birthday sprinkles and firework toothpicks. A fun way to celebrate our birthday.

This dish paved the way for today's popular Pasta Diablo Pasta Rojo, on the menu from Tri-color Rotini pasta is coated with a little Diablo sauce and then topped with saucy and spicy Red Chile Beef, Cheddar cheese and diced roasted Fajita Veggies. Baked,

These bite-sized southwestern corn muffins are the perfect appetizer to start your Carlos meal. Baked with corn and jalapeño bits and served with house-made Raspberry Butter spread.

Layers of Shareability. Chip-dipping layers of ground beef, chili con queso, refried beans, sour cream, fresh guacamole, jalapeños, lettuce, tomatoes and chives. Tortilla chips served on the side.

Pulled chicken and Monterrey jack rolled burrito-style in a flour tortilla and covered with cheese enchilada sauce. Topped with crema fresca and chives. Your choice of two sides. Add Grilled Fajita Chicken with extra charge.

Seasoned ground beef, cheese, lettuce, and tomatoes wrapped in a flour tortilla and covered in cheese enchilada sauce. Topped with crema fresca, tomatoes, and chives. Your choice of two sides.

A hot, crispy burrito-sized tortilla wrapped around grilled fajita chicken, cheese, and tender seasoned fajita onions and green peppers. Topped with our famous chili con queso, sour cream, freshly prepared guacamole, and hand-diced pico de gallo.

Two pulled chicken enchiladas made with flour tortillas, one covered with poblano cream sauce and the other with diablo sauce. Your chance to try two of our most distinguished sauces. Served with your choice of two sides.

Our famous Chicken Picado. Take out a pan of marinated chicken breast with Butter Garlic sauce, sauteed onions and peppers and melted Monterrey Jack cheese. Topped with tomatoes and chives. Served with flour tortillas.

A Carlos favorite ready for a hungry table. Grilled Fajita Chicken and rotini pasta mixed with sauteed peppers and onions and our Diablo Sauce. Topped with Monterrey Jack cheese, tomatoes, chives and sour cream.

Chipotle-basted shrimp blended with poblano cream and diablo sauce. Mixed with sauteed peppers onions. Topped with Monterrey Jack cheese, tomatoes, and chives. Served with a side of flour tortillas.

One of our most famous enchiladas dished to tame hearty appetites. Pulled chicken and cheese, layered with tortillas and covered with our famous Poblano Cream Sauce.

Grilled Cantina Chicken, cilantro-lime rice, black beans, tortilla strips, cheddar, sour cream, guacamole and fresh pico de gallo.

A Carlos favorite. Seasoned Ground Beef in soft flour tortillas or crispy corn shells total) with cheese, sour cream, lettuce tomatoes. Served with Fiesta Ranch. (substitute Fajita Chicken for additional cost)

A large flour tortilla stuffed with cheese and your choice of an inspired filling. Deep-fried to a golden brown, and covered with sauce.

A flour tortilla wrapped around your choice of an inspired filling and topped with your choice of a sauce.

Avocados blended with our newly perfected pico de gallo made with diced tomatoes, red onions, jalapeños, cilantro, garlic, and freshly squeezed lime juice. Guacamole with a small bag of chips.

Grilled chicken or steak served sizzling with onions, sweet red and green peppers, warm flour tortillas, cheese, lettuce, sour cream and pico de gallo. Freshly prepared guacamole on request. Chicken, steak or combo with extra charge.

A grilled oz sirloin steak, lightly basted with the smoky flavor of chipotle peppers and served with two ground beef enchiladas covered with red enchilada sauce. And your choice of two sides.

A crisp tortilla bowl filled with fresh mixed greens, and shredded cheese. Topped with tomatoes, sour cream, chives, and southwestern croutons. Pulled chicken or ground beef. Add Mexican Beef Brisket or Grilled Fajita Chicken plus extra charge.

Two large flour tortillas stuffed with cheddar cheese and a tasty blend of poblano chilies, hatch green chilies, garlic and onions. Grilled to a crisp golden brown. With pulled chicken or Mexican beef brisket plus extra cost.