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Bewertungen
Restaurant bewertenWe stopped for a coffee at 4:00 p.m. and took home pastries that we found very good served by a nice person. the small plus all this on the terrace on 20 October.
Very good reception, we ate very well and it was very good, all homemade except fries
On terrace for lunch. we ordered two salads, very good but unfortunately the wait too long (3 square hours) especially that there was no bcp table. The quality is there, the salads are very good, but to avoid if you are in a hurry, or if you have a precise lunch break time.
One of the best restaurants in the region, the reception is hot, the home kitchen with fresh products is excellent. Thank you for your good mood and professionalism.
Fresh products, and mainly from the region, hearty dishes, huge meal salads and the burger of the chef simply delicious. A welcome to the little onions despite the heat. Only one person at the service, but she's in control. We were all conquered, don't hesitate if you're going through that.