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Restaurant bewertenPhenomenal Kaiseki experience with Chef Ray. Ray is not only a master of his creations in the kitchen, but he is also a great story teller as he shared with us...
WeiterlesenCame here to celebrate my husband’s 40th birthday, and the place did not disappoint. Ray is truly amazing in his craft, and Christine was really welcoming and g...
WeiterlesenSuch a gem. Chef is Japanese trained and the level of detail in food preparation is top notch. Best meal this year , should get 1 Michelin Food: 5 Service: 5 At...
WeiterlesenLove the food and service Service: Dine in Meal type: Dinner Price per person: CA$100+ Recommended dishes: Sashimi, Wagyu, Soup
At first I was disappointed that they refused to accommodate parties of one ever, which seems non-inclusive or discriminatory, as not everyone has another to di...
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