Pot au Feu - Reviews

Everything was perfect! The Boeuf a la Bourguignon and Duck with orange and raspberry reduction are amazing. The desserts are fantastic too. Our waitress was th...

Lovely dinner of duck breast and wild mushroom crepes. Cozy and romantic atmosphere. The host/owner visited each table…very enjoyable time.

Everything you look for in a restaurant is here. Exceptional french cooking...... (A chef with beret and mustache in open kitchen, who prepares beautiful plates...

Tried escargot for the first time....it was great. Not as I expected.... truly great.... The filet mignon was slightly over cooked but still a fantastic cut of...

This has been my favorite restaurant for 20 years, I got engaged there, and my most recent visit was the best yet. The owner, Bob, is the most incredible host,...