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Restaurant bewertenVery delicious suppening, but 1 of 2 suppen is really the only choice for vegans.
Faster service. variety of gluten-free options and beautiful wine selection.
Ordered the Cuban chickpea stew, delicious! the personal was very helpful in answering what was vegan or not
The hotel is located at the entrance of the phipps conservatory (not required.) rotating menu that focuses on organic with several vegan items. my wife I had both the vegan chili, shared an Arugula/faro salat, pesto pizza Mediterranean art sandwich, all excellent. by far the best we had in a long time. hours are a little limited, so double check the website or fb.
After admiring the holiday lights at Phipps, we decided to stop at the café for dinner. The Udon Noodle Salad was incredibly delicious and made with fresh ingredients. The vegetables were perfectly crispy and complemented well by the orange sesame dressing. Adding grilled tofu for just $2 was a bonus and left us very satisfied.