Curcuma - Pichilemu

The restaurant offers a wide variety of dishes with rich and unique flavors. There are plenty of options to choose from.

I always enjoy dining at this restaurant; the food is rich and fresh. The service can be hit or miss depending on the host, as we have experienced some mistreatment in the past. However, the delicious meals they serve make up for any shortcomings in the service.

The food came very fast and it was delicious. I had a cocoa bowl that I used to fear would not be enough but it was perfect a homemade chai

The decoration and the very nice place. Very friendly and attentive garzones. Prices within normal $6,000 a sandwich and $8,000 a dish, approx. All very rich. There were vegetarian and vegan options.

Restaurant with excellent options with Indian food. Especially your eggplant moussaka and lentil dhal. Natural juices with super food. Currently with bowls breakfast options such as açai and there are also options with egg. Seafood options were removed and the letter is mostly vegan with vegetarian exceptions. Currently they have good hand ice creams that are always a plus. In the aesthetics he changed that rustic air with Indian touches with the table that is a pity but the kitchen is still of the first level. Updated from previous review on 2019-11-11