Agriturismo Fontana Bosco

We found this farm a little by chance and we were extremely happy, the owner showed really friendly and helpful, satisfied our requests in any way, from the table layout to the vegetarian menu. delicious dishes, delicious and genuine desserts, we will definitely return.

A place where you can breathe hospitality and hospitality, which are accentuated not only by the owner and members of the restaurant service but also by the rustic location. The particularity of the menu is to be able to taste a truffle of excellent quality combined with local dishes. Some limitation seems to be given by the choice of desserts and drinks, but all in all quality is not bad! It is clear to say that sunny days are a point in discovering the surrounding areas and therefore rain or other climate changes can hinder this; in these cases the fingers crossed?

I highly recommend this name and made of farm, all I ate was of their production at km 0, fruit of that magnificent land. Here you never eat a truffle dish, you never eat frozen porcini. At this moment, supporting Campana excellence is our duty, going and you will not regret it.

Lovely place and excellent food. Who likes truffle I highly recommend it and not only delicious meat.

Relaxation and good food and for those who love truffle topp !!!