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Bewertungen
Restaurant bewertenI absolutely love everything about this restaurant! Chef George has delivered an amazing meal once again. We tried the vermicelli bowl, which was incredible and had just the right amount of spice. The mushroom flatbread was not only fragrant but also tasted fantastic. The tuna tartare ranks among the best we've ever had. The owner, Pat, took excellent care of us—very attentive and knowledgeable. This place is a must-visit! Service was dine-in.
The service was exceptional! Every meal has truly impressed me. Celso did an amazing job with the drink menu. Overall, for a dinner dine-in experience, I spent around $20–30 per person. Food: 5/5, Service: 5/5, Atmosphere: 5/5.
Service: Dine-in Meal Type: Lunch Price per person: $30–50
New restaurant as of 2023. Their mushroom flatbread and miso salmon were insane. Meal type: Dinner Price per person: $20–30
Love this place! Would 10/10 recommend Food: 5 Service: 5 Atmosphere: 5
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