Giuseppe's On 28th - Reviews

The experience was enjoyable overall, but I was let down by the lack of acknowledgement for my special occasion. I had indicated on the booking form that we wer...

The food was absolutely delicious and our server, Cindy, was fantastic. However, the highlight of the evening was meeting Rich, the owner. He was very personabl...

We had a fantastic dining experience at Guiseppe's on 28th. They were very accommodating to my date's gluten sensitivity. The restaurant offers delicious, tradi...

Giuseppe's is a great find. It's small and quaint with really good food. I would recommend to anyone.

Fantastic New Years eve early dinner! What a great place. Will definitely be going back each time we are in town!

Service was excellent . Food was amazing! Went above and beyond. Friendly, great recommendations.

The food is good, but everything comes separately…entrees, salad, bread, etc. Service is ok.

Disappointed! Been to many Italian restaurants, many nicer than this one, and they offered bread and salad with the meal. Not here. I got their house special Bo...

The food is fantastic and the service was great. I will definitely be a repeat customer.

Rich and his personably team bring forth some of the best Italian food in the Valley!

We've been long-time customers and LOVE, LOVE, LOVE Guiseppe's! The food is amazing. Richard, the owner, walks around the tables to meet all his adoring custome...

Great food, owner is super nice, service was good. The place is small so seating was a little tight.

Greg and I were trying to go to the AZ state fair 9/26/2023, but due to our poor planning, the fair is only open Thursday-Sunday, lol. We then looked up Giusepp...

Great calamari followed by worst lasagna I have ever tried.

I enjoyed the lobster ravioli in the browned butter sauce, but found the butter nut squash ravioli a little sweet for my taste. The garlic bread was simple but...

The portion sizes are small considering the prices. The lasagna was average, with a slightly bland flavor. The ziti was tasty. Unfortunately, the tiramisu did n...

The Eggplant Parmigiana was disappointing as it was thin and lacked both the taste and presence of eggplant. Additionally, the pasta was overcooked.

The restaurant has been serving less sauce recently. Today, I specifically asked for extra sauce with my entree and appetizer, but somehow received even less sa...

Did not realize the Chicken Breast Parmigiana was not breaded, spaghetti wouldve been a better choice

These portions are ridiculously small, save your money. I order the Lobster Ravioli only got 6 raviolis

I absolutely adore dining at this restaurant for special events! Rich is a fantastic owner and Cindy ensures that all guests are well looked after. I have visit...

The food at this restaurant is consistently top-notch, especially with the outstanding service provided by Cindy. Richard, who hails from New York, adds a uniqu...

I need to stop falling for Guy Fieri's recommendations! Just a heads up, this review is based on what I ordered. I believe this place has good quality food, but...