Poivre Et Sel - Reviews

Very good atmosphere we ate very well and above all our friends the animals are allowed well done after a walk by the sea I recommend an alte you will be well...

We spent a very good time with the family. Very good family welcome. The concept of offering table games is very nice. Not to mention, a delicious meal. Thank y...

Village restaurant, family atmosphere in the room. The waiting is done by playing the board games (primarily surviving). Pizzas are generous. Some ice creams ar...

Very nice place, atmosphere as at home. Pizzas and à la carte dishes are excellent. Ice houses a killing!!! Alex and his mom are very jovial if your children lo...

Home courtesy and family atmosphere for this establishment very close to the campsite Les hautes de Port Blanc (for gourmet tourists). The boss and her daughter...

Lunch in this restaurant having a rdv to trestel good reception we are explained that there is only the formula of the day because waiting for a late grouping t...

On the menu, a smoked salmon salad (and we could see the salmon! and the sorbet on one side, and through the marinated pork and the rhubarb pie on the other. A...

A real restaurant, excellent traditional cuisine based on fresh and local products. Warm, natural and warm welcome from the boss. Well maintained establishment,...

We had a good time in this restaurant. Very good reception, delicious dishes and home. A warm and family place. Very good value quality price. To advise you!

A nice place. Family cuisine and above all a fast service. We were a group of about thirty people.

We had a wonderful meal at this lovely restaurant on Thursday 13th April. The restaurant serves pizzas as well as having a set menu and a la carte. We had the s...

I had two meals here: the cheaper table d'hote menu one night and a pizza the next; both were tasty and good value. Other members of the party had the more expe...

Local, food quality and great ambiance. Loved it. Gastronomic food or simple pizzas: we enjoyed the cuisine (even a nice chat with the Chef). And the Apricot cr...

Very friendly welcome but one lady looking after everyone which was not enough on a Saturday night in July. It took nearly 20 minutes to get an aperitif but the...