Bewertungen
Derzeit liegen 787 Bewertung von 11 Website(s) für Dich vor. Für Front Street Brasserie beträgt die Durchschnittsbewertung 5, was aussagt, dass dieses Restaurant von seinen Gästen außergewöhnlich gut bewertet wurde.
Bewertungen von allen Websites
Tops for Tapas
Varied menu. Top quality and unique combinations. Tapas type options enhance your access to tasty items. Personable, well-informed staff. Indoor/outdoor seating...
WeiterlesenGreat Venue
Invited by friends who live in Penticton to visit this unique spot. Tapas style where sharing is recommended. Great selection and every plate was so delicious o...
WeiterlesenA little gem
Had a wonderful meal, really like the share plates. Had 5 different ones each was excellent. Very friendly staff. Had a chance to talk to the owners, lovely peo...
Weiterlesenouting with friends
The food at this restaurant is very good and being French cuisine, we left feeling like we still needed to get a burger afterwards (which we eventually did). th...
WeiterlesenGood eats good wine
Absolutely superb....nothing is better in the Okanagan. Congrats on bringing some culinary class to Penticton.
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WeiterlesenJust had the BEST anniversary dinner!! Penticton Peeps, you have to try this delightful little restaurant on Front St. The flavours burst, the wine is amazing,...
WeiterlesenChef John his lovely wife Lisa transported me back to Paris where you can sit without feeling rushed (for over 2 hours! to enjoy many courses (the buttery olive...
WeiterlesenNice intimate indoor space, also has a patio seating outside. Amazing food, affordable and interesting wine list, great atmosphere. Making it even more special...
WeiterlesenOutstanding in every way. Warm welcome, friendly service, great wine list and culinary mastery from Executive Chef. Husband wife team are truly delightful. This...
WeiterlesenOur experience at Front Street Brasserie was truly amazing! Lisa and John have captured the essence of gourmet French cuisine and brought it downtown Penticton....
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Weiterlesen12 tables totally! Fragrances galore waft out of the inside. Located in old town very cute. Food is exceptional and run by a couple. We can't wait to return nex...
WeiterlesenWe were visiting Penticton and this restaurant was recommended to us by a local. The restaurant is small so we made reservations. This was by far the best Frenc...
WeiterlesenWhat a lovely spot! We enjoyed a great dinner here. This place is small....only 4 tables inside and about 6 outside. We were inside due to rain. The menu consis...
WeiterlesenJust a fluke that we came across your great little Brasserie! Rather than doing the typical travelling salesman thing, eating in my lap in the car, or doing a d...
WeiterlesenBest secret in Penticton the food was lip smackingly delicious, awesome service, even better desserts. Book early limited seating. Prices are very good for the...
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WeiterlesenWent for the first time with my friend and I really was blown away by the food and the service. I never do reviews but this is totally worth it. Don’t miss if y...
WeiterlesenI want to be impressed when I go out for a special night. Front Street Brasserie is amazing!Wow. Simple and sophisticated.This is a place unlike any other I've...
WeiterlesenI’ve been there twice and both times amazing! I love the shared plates idea. I love the quaintness of it all. The food is phenomenal. The serving staff and the...
WeiterlesenMy choice always for a special occasion so good! Local menu, local wines, the menu changes as well everything is fresh and delicious be prepared to spend but it...
WeiterlesenOne of the best meals we had in the entire Okanagan Valley week vacation. The one word that comes to mind on each and every dish is balanced . The flavors were...
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WeiterlesenService was excellent! Choices were difficult to make because everything sounded so good. Loved the special sharing menus for Valentines Day. The blackboard men...
WeiterlesenMusic and lighting have a nice ambience but very cramped space. Portion sizes seemed adequate, but some on the small side. Honestly, it was like food we made at...
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