Locanda Dei Paoli - Pecetto di Valenza

The Place located on the main square of Pecetto with a great view behind and you have chance to eat on the balcony in spring/summer to enjoy the sunset over the hills. Owners are very warm and friendly. The Chef is very experienced in local dishes and the food is very good, served in big portions. On top of this, it’s a very good value for money. Enjoy!

This restaurant is located in a little town (Pecetto di Valenza) on the top of some hills (Piemonte post card views from there) so unless you know where to go it is not evident to cross by. Anyway if you are in the area is really worthy to come here to enjoy the taste of local food in a place where views are just amazing. Food is local. Their specialty is the Bagna Cauda (hope is spelled right). A plate with many type of fresh local vegetables and a plate with an amazing sauce made of anchovies and olive oil that can be used to dip in (like a fondue type but much healthier and much much tasty). The bread was made in there (just the bread was enough reason to visit to the place) and the pasta they served after was perfect. Local wines are very good (included in the menu). Dessert was also home made and came with a glass of some digestive and coffee. For a 30 EUR menu I strongly advice to come here if you want to taste and enjoy local food. It was a really good surprise.

Piatti semplici ma ben cucinati... Ci rivedremo

Cucina piemontese con antipasto di salumi insalata russa tortino salato tomino peperoni in bagna cauda,primi con agnolotti al ragu ,triangoli di magro,secondo con arrosto con funghi e bunet invisibile. Caffè e amaro. euroRistorante ampio, camerieri gentili, buon prezzo , cibo mangiabile ma non ho trovato un piatto che mi farebbe venire voglia di ritornare.

Ottimo ristorante a menu fissò con piatti tipici della tradizione monferrina. Servizio molto cordiale. Ambienti ampi e ariosi, tavolo ben spaziato. Cibo si qualità e prezzo giusto!