Del Castello - Reviews

excellent dishes, well presented, sympathy in an antan position. price and quality.

small restaurant but very nice in details. with my boy we divided a fresh fried pasta appetizer and very goose and pleasant Piedmont. crispy bread well made, co...

care and quality of the dishes very high. the boys are very kind and friendly. recommended recommended

I didn't expect Christmas day to have such a good lunch. excellent appetizers, first, second, wines!!!! excellent raw material, the chef and those who work in i...

all very good and well maintained, ancient flavors found even if the dishes are revisited. egg with truffle and cream of magnificent Parmesan and a tris of exce...

After many years I returned to this restaurant and the experience was definitely positive. Valid offer of traditional Piedmont dishes, in some cases revisited (...

I returned to this restaurant after so many years was a pleasant surprise much above expectations. Kitchen much more cared for and of level with originality of...

Cozy family restaurant, pleasant place to stay, cook who prepares every dish with love and passion, restaurant the Italians do not ignore, on the contrary. Wort...

Very friendly people! Chef speaks good English and explained their philosophy. The traditional meals for the people that come here already for centuries and inn...

Quiet and confortable location in a small enjoyable little village at the border of Monferrato. Traditional cuisine light and tasty. Friendly staff at a reasona...

Let's start from the bread basket that is a business card for me! Very nice and delicious. Fast and very friendly service. Excellent wine and dishes cured and m...

Typical local dishes really great. Friendly and discreet staff can always suggest the best dish for their palate and need.

Friday 6 October 23 Pleasant environment. Excellent quality of food, courtesy and service competence. Delicious tasting of desserts but.... exhausting waiting b...

Fantastic cuisine, friendly and professional staff

The place is super cozy, the kitchen is traditional Piedmont with some revisitation. We have taken as appetizers: baccalà mantecato (consigliatissimo), a tris o...