1810 - Vollständiges Menü

Mary's organic breast of chicken

fresh burrata, caponatta, arugula, pistachios

caponatta pesto ricotta

red golden beets, arugula, pistacchios, gorgonzola, olive oil balsamic

blood sausage, salsa criolla

fresh fish of the day

grilled Mary's organic chicken, asiago cheese, arugula, pesto sauce

lentils, mixed greens, red golden beets, heirloom tomatoes, hard-boiled egg, feta cheese, lemon vinaigrette

freah handmade papardelle, bolognese meat sauce, grana padano

chorizo, spinach, cannelini beans, red pepper flakes, pomodoro sauce

house-made spinach ricotta ravioli, pomodoro sauce, grana padano

grilled vegetables

12 oz. Santa Carota grass fed ribeye steak

Mary's organic chicken, caramelized onions garlic sauce

Mary's organic chicken, iceberg lettuce, heirloom tomatoes, red onion, rice, feta cheese, spicy honey mustard dressing

grilled skirt steak, mixed greens, heirloom tomatoes, grilled onions zucchini, feta cheese, balsamic vinaigrette

grilled New York steak, asiago cheese, arugula, garlic aioli, chimichurri sauce

organic quinoa, kale, heirloom tomatoes, golden raisins, toasted almonds, fried shallots, parmesan, lemon vinaigrette

soup of the day

grilled Japanese eggplant, red pepper, Italian zucchini, tomato, pesto sauce

sauteed mushrooms, garlic, parsley

garlic mashed potatoes

grilled white fish, tomato, arugula, tartar sauce, brioche bun

grilled New York steak, asiago cheese, arugula, garlic aioli, chimichurri sauce

white fish, Peruvian chillies corn, red onion, cilantro, toast

mixed greens, heirloom tomatoes, lemon vinaigrette

breaded cauliflower, lightly fried, chimichirri sauce

melted provolone cheese, salsa criolla

caponatta pesto ricotta

roasted tomato sauce

marinated organic breast of chicken

beef, chicken, caprese or spinach cheese

platter of flat iron, New york steak, skirt steak short rib, Served with two side dishes

pork meatballs, pomodoro sauce, parmesan, grilled bread

8oz. flat iron steak

14 oz. new york steak

breaded eye round steak, lightly fried

breaded Mary's organic chicken breast, lightly fried, topped with ham, tomato sauce, melted mozzarella parmesan cheese

french fries, parsley, garlic

sautéed sweetbreads with green onion garlic sauce

9 oz. skirt steak

Platter of skirt steak, NY steak, Argentine sausage, blood sausage, sweetbreads Mary's organic chicken. Served with two side dishes

potato gnocchi, green peas, pesto sauce, grana padano

breaded eye round steak, lightly fried, topped with ham, tomato sauce, melted mozzarella parmesan cheese

wild scottish salmon, mixed greens, heirloom tomatoes, red onion, kalamata olives, orange segments, lemon vinaigrette

Argentine style sausage, salsa criolla

sauteed kale, garlic, crushed chillies

sushi grade seared tuna, mixed greens, heirloom tomatoes, red onion, grilled zucchini, balsamic vinaigrette

breaded Mary's organic chicken breast, lightly fried

risotto croquettes, mozzarella, tomato sauce

arugula, radicchio, heirloom tomatoes, parmesan cheese, lemon vinaigrette

sweet potato fries

10 oz. Argentine style beef short rib