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Restaurant bewerten Was Kathi Meier an Bottiglia Azzurra mag:
Wir haben hier sehr sehr gut gegessen! Die Pizza ist wirklich außergewöhnlich lecker! Portionen könnten etwas größer sein hihi (wir hätten am liebsten noch eine zweite Pizza nachbestellt). Wirklich ein Geheimtipp. Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Mehr Bewertungen anzeigen.
Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
5 stars are few that would take 5 more. Food, of the highest quality cooked with skill, Excellent wines the owner very empathetic prepared and passionate about his work. Prices are very honest. Very recommended. I will personally return Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
Wir haben hier sehr sehr gut gegessen! Die Pizza ist wirklich außergewöhnlich lecker! Portionen könnten etwas größer sein hihi (wir hätten am liebsten noch eine zweite Pizza nachbestellt). Wirklich ein Geheimtipp. Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
In this local trattoria, you will find the famous first parmigiani, tortelli di herb and ducks in broth. But they are not the only first, the restaurant always offers first off- menu dishes, cooked with high quality products. In seconds you will find various really special meat dishes, from angus cut to black pork stylus. Excellent wine card. Gabriele the owner will give you the explanations of the case on all the dishes and their preparation, as well as for the wines in the cellar. Very good pizza cooked to the tegamino, leavened 30 hours with yeast mother, seasoned with ingredients of very first quality. A restaurant of a certain level in the centre of Parma.
Very kind manager and good food. Good also the proposal of wines that the manager kindly recommends. Beautiful environment for a dinner in company; we will definitely return. Price per person: €20–30 Food: 4 Service: 5 Atmosphere: 5