Koba - Reviews

It was correct, we had swamped pork in ginger, ginger was of quality and meat was good. all accompanied by rice and soup. the price was 11 eur, for me not enoug...

If you want to eat real fresh fish, go ahead, but the place is very simple and little dity! you understand, when a fist enters) as a compliment, m. koba brings...

While purists could find the sashimis too big and lacking of perfect presentation, quality and taste are there and that's what I'm looking for. ask koba special...

M. koba is a phenomenal Japanese cook with paris. his natto has no equal to betting because it is freshly prepared in the region, and does not come from Japanes...

You don't go to koba for a refined Japanese cuisine, or for a romantic Japanese experience. You're going for m. koba. You go there for its harsh and efficient s...