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Restaurant bewertenWhile some people know that Quebec produces some amazing Maple syrup. most do not know how it is produced! Here one can get wonderful home prepared food as well as learn a lot about how Maple syrup can be produced from (some) Maple trees. One can also ride around the property on a horse driven wagon.
Best place in Squamish if you want to have a breakfast. Very spacious and clean, friendly stuff. Outstanding coffee and pastries. Mahalo Nui Loa!
We've been here for at least 30 years every year. It has changed owners, but still the great ambience, food and service of the traditional « Cabane à sucre » by Quebec! The menu is simple, good and everything you can! Served... also at the table!!! Do not miss the visit to the museum, the production of syrup from Sap and enjoy the taffy on the snow. You can also take a walk in the sugar bush or take the car pulled by horses! Do not go without buying the original maple products from the boutique. Enjoy!
We were hoping to have more of a sugar bush experience here. Unfortunately, no maple syrup production seemed to be in progress and the line-ups for food were so long that we could not wait. Instead, we enjoyed a look around and a bit...visit the displays.
We went on a weekday, so it wasn't full at all. We had to wait a bit before we sit, especially because they had to prepare us for food because there were no other customers. The food is very good and so was the service at our table. Our group really enjoyed the baked omelet. Everybody was full. Reserve at the weekend, although this place is really busy. It is easy to come from large highways and is very clean inside