Bistronomie By Baumé - Vollständiges Menü

yogurt, eggplant, tapioca, radish, avocado, grapefruit etc

purple cabbage,purple potatoes, edible violas, etc

cream, sesame seeds, raspberry, cherry, eggs, etc

melon, honeydew, mint, etc

french beans, plums, aioli, umeboshi

caviar, potatoes, onions, parsley, brik dough, etc

blinis, caviar, meyer lemon, chives, creme fraiche, grapes etc

strawberry, peach, thyme, lucky sorrel, etc

tomato, egg, onion, basil, brick, zucchini etc

cassis, caramel, blackberries, etc

lobster, corn, tarragon, truffle, béarnaise etc

grapes, cocoa nibs, vanilla beans, madagascar pepper etc

turbot, kohlrabi, chanterelle, sea cress, coriander, etc

chocolate, apricots, spices, liqueur, cinnamon basil

tomatoes, garbanzo beans, corn, etc

squab, fennel sprouts, baby fennel, balsamic vinegar

red beets, yellow beets, périgord truffle, herbes de provence, etc

lamb, zucchini, zucchini flowers, garlic

beef filet mignon, potatoes, morels, ramsons

lobster, english peas, carrots

english peas, spices, etc