El Cioci - Reviews

Despite the many reservations, we were still found a table! We preferred to skip the appetizers. Pens for bagoss and tagliatelle with mushrooms: delicious, well...

Farm in the true sense of the word, genuine and not only of facade. We ate the starter of the house (made the bis of the meats) Penne with the cheese Bagoss and...

Local cuisine abundant and quality and quantity. To try absolutely the first dishes: feathers to the bagoss and tagliatelle to the mushrooms. To return and reco...

Great environment, great food, excellent hospitality, the Ciocci (Tiziano) excellent person, a friend...... price quality of these times number 1. If you like e...

An evening with friends, in a quiet place, very simple restaurant but you will be very satisfied! Cute locals like the osteries of once without rubbish but you...

Excellent farm good food. Excellent staff

Excellent skewer. Family atmosphere . Penne with bagoss is a delicacy

Agriturismo nel vero senso della parola, genuino e non solo di facciata. Abbiamo mangiato l'antipasto della casa (fatto il bis dei salumi) Penne al formaggio Ba...

Un vero agriturismo alla mano, senza menu alla carta ma con prodotti locali e freschi. Prodotti e prezzi ottimi. Proprietari molto cortesi

Very kind owners and fantastic food

Great friendly personal place, great food and well maintained.

Nice place friendly kindness and courtesy at the top not to be recommended. thanks to the managers x their competence.

Located in the high area of paitone. rustic. good food