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Bewertungen
Restaurant bewertenI never eat so to say fish, yet it was necessary to solve it in the context of this pro lunch and what surprise! Certainly the iodized taste I did not affectionate was present but he married very well with the flavors mastered by the chef. I've had fun eating fish. the quantities are well mastered and we come out without eating too much or not enough. The whole team is friendly and the boss is in the care. A very good time.
We were in the USA and we went back from a day in Normandy to this small restaurant of pacy on the eve. menu a 19.90 euros . excellent ! we strongly recommend "the pool plate." from the gaspaccho to the shrimp, passing through the croustiannt of place with som can gratin of caroottes then the panacotta to oranges, everything was delicious. beautiful decoration in the plates. There's a faultless reap. The leader will go without a road! Bravo.
Excellent and generous cuisine, the risotto with tubot quite the unanimous servicer very friendlya recommend
The staff is very friendly. On the other hand, the dish we chose was really not copied for the price. (Lobster riotto) and not very goutu. but we'll come back and try another dish!
A warm and cozy setting. The service is excellent, the staff provides good advice for both dishes and wines that accompany them.Nothing to say if it is only lobsters, fish and dessert were succulent. the products are fresh, they come from fishery adjacent to the restaurant.A recommend to any end gourmet amateur of the sea.