Jetzt reservieren
Bewertungen
Restaurant bewertenThis is our favorite restaurant. eating is always good, and the service fast. there is now a small fairy-lit exterior directly at the back asking if they can sit there. it is only open in warm weather. otherwise they sit on the front. near the road or in the middle of the bar. it's all good. a scream for the owner and key host antonio. what a nice guy and his wife makes cooking that she has beautiful and well cooked! we usually go every week.
I recommend this restaurant. excellent food and service. very beautiful village. I love andalucía.
We spent a very nice evening with family and friends in this family restaurant. we had tapas as starter and « carne de ternera en la piedra ».
A great restaurant to give a prize at the end of the green track of the saw. varied menu, well cooked dishes and excellent winery.
Great as I've always been. they have a very outstanding and quality genre. to recommend something I would say the anchovies, the octopus to the Galician and the shrimp to the pepper. how much meat allows you to recommend by the owner and order the stone. Good!