Off The Hook - Vollständiges Menü

Whole leaf Romaine with traditional dressing

Fresh Baby Spinach tossed in orange cranberry vinaigrette with sundried blueberries and blue cheese crumbs

Fresh greens tossed in raspberry vinaigrette

Whole leaf Romaine with traditional dressing

Ask for cheese

Oven Roasted, finished with a spinach and mushroom cancasse accompanied with mashed potatoes and fresh vegetables

Roasted on a cedar plank, served with lemon thyme burr blanc. Accompanied with your choice of fresh cut fries or mash potatoes and fresh vegetables

Seared sesame coated Ahi tuna, thinly sliced with marinated salad and wasabi vinaigrette

Broiled New York Steak with fresh crushed black peppercorn topped with green peppercorn sauce, accompanied with rosemary mashed potatoes and fresh vegetables