Bleeckerstreet Nijmegen B.v. Nijmegen

The knowledge about celiac disease, the food was delicious and I felt to eat here

Very friendly. If you make a reservation, make sure that a (or more) table guest(s) are celiac. The cook will come to your table to discuss the severity of intolerance (for example, my husband can handle cross-contamination). You can order all food on the menu, and the food you can make gluten-free will have a small flag in it. We were here several times without problems. But remember that they don't have gluten-free cuisine, so if you can't handle cross-contamination, it could be different for you!

Personeel is zich goed bewust van de producten die gebruikt zijn en wat kan en niet vrij kan gluten.

My absolute favorite place to go! There is no specific gluten-free menu, but the staff can cater/change the dishes into a allergy-friendly version. They mark the food that is allergy friendly with small 'flag' and the kitchenstaff is the best. They always make me feel very safe regarding my food intolerances and the cook comes to your table to discuss options.

It’s a tapas restaurant. I’ve been here often. Chef comes to the table most times to check the details with you. Dishes are adjusted or sometimes replaced with other delicious dishes if it’s not a gluten free dish of itself. Really recommend it!