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Bewertungen
Restaurant bewertenIf you're looking for great service, ambiance, quality of food, you MUST check this place out. Our server gladly went through the entire menu with us telling us what was accidently vegan or could be made vegan. We had the warmed bread with balsamic for starters (free right off the bat followed by soup of the day which was this delicious blend of veg, beans and pasta with the mushroom brushetta no cheese of course (excellent!!! . I customized a spaghetti dish and had marinara sauce with mushrooms, seitan and arugula. Everything exceeded our expectations. Highly recommend. Every staff member was engaged. They didn't clang dishes. They seen you when you walked in, put down what they were doing and came to serve you. Absolutely extraordinary service and the food was bang on, full of flavour and filling. Updated from previous review on 2024-06-03
3 vegan menu items plus the option to add seitan to any dish.
Tried a seitan and mushroom dish that was vegan with the omission of cream. At $25, it was priced and portioned like fine dining but was just decent. Extremely friendly and helpful owner/hostess. Menu helpful for vegetarians but not vegans. I am thrilled to see Italian restaurants experimenting with seitan, but I would not return. Updated from previous review on 2023-01-03
Good northern Italian restaurant. Their pasta is Eggleston, so there are many possibilities. They had two seitan dishes in the menu I tried a Madeira sauced dish served with broccoli and had a side of pasta. All very good.
Nice little restaurant. Lots of vegetarian options and several can be made vegan. We enjoyed a seitan dish, pasta, a salad. Definitely a good option for a nicer dinner in Newport.