Fox And Hounds - Vollständiges Menü

Your choice of Broiled, Blackened, or Fried served with tartar sauce

Breaded in seasoned flour, fried crisp and served Original, Buffalo, BBQ or Durango

All white meat tenders breaded and deep fried golden brown

1/2lb char-broiled chicken breast on a hoagie roll. Served grilled, blackened, teriyaki, or BBQ

Corned beef piled high on marble rye. Topped with sauerkraut, Swiss cheese and thousand Island dressing

Ham, turkey and Swiss, breaded and deep fried with powdered sugar and raspberry sauce

1/2 lb. golden fried ocean clams

Slow roasted choice Angus prime beef served medium and up

With bacon and cheese

Served with melted cheese and pita chips

Topped with swiss cheese and fresh grilled mushrooms

Large house salad with sirloin bits cooked to order. Topped with bleu cheese crumbles

Catfish filet, clam strips and fantail shrimp

House mix with bacon, tomatoes, onions, shredded cheese, and croutons

Ham, turkey, bacon, cheese, tomatoes, onions, egg, croutons, and greens

Homemade fries with bacon and shredded cheese

Homemade and delicious every Monday and Tuesday. Tender beef and fresh garden vegetables

Five jumbo tiger shrimp with red cocktail sauce

Mushrooms Cauliflower Fried Pickles Onion Rings Mozzarella Cheese Sticks Pepper Jack Bites

5 to 6 oz. cold water lobster. See what everyone is raving about!

Made with homemade Alfredo sauce, served with a side salad

Farm fresh 8oz. chicken breast chargrilled and tender. Available in BBQ, Teriyaki or Blackened

The tenderest of steaks cut from the tenderloin

8oz. fresh ground chuck, crisp bacon and choice of cheese

The chef blends creamy cheese and cream sauce with fresh broccoli florets. Served every Wednesday and Thursday

Our famous French onion soup with swiss cheese, onions, croutons and our secret recipe beef broth

Large skewered shrimp basted with garlic butter and kissed on the grill

Butterflied shrimp deep fried golden brown

Our succulent fresh chicken breast covered in onions, mushrooms, peppers and monterey jack cheese

6oz Angus ribeye served on a hoagie roll

Jumbo tiger shrimp simmered in garlic butter served over a bed of fettuccine

Our homemade clam chowder (Featured Friday and Saturday)

With butter, brown sugar and marshmallows

Our signature 1/2 lb. fresh chuck burger with grilled jalapenos, onions, and Monterey Jack cheese

Shaved choice prime rib served over Texas toast with mashed potatoes and gravy

Our signature 1/2lb fresh chuck burger, juicy and flavorful

Choice prime piled high on a hoagie roll capped with monterey jack cheese. Served with house made au jus

A full pound of ground lean chuck. (Note: well done takes time)

With bacon, cheese and chives

6oz of our famed fork tender filet cut into steak bits

Center cut choice sirloin

Choice Black Angus prime slow cooked for eight hours to ensure moisture and tenderness

Baby back ribs available Thursday Sunday

Marinated and grilled with mushrooms, tomatoes, peppers and onions skewered between your choice of protein

With monterey jack cheese, sauteed onions, peppers, mushrooms and jalapenos

12oz Certified Black Angus Reserve

Large top sirloin covered with sautéed mushrooms and onions in burgundy wine