Bewertungen
Restaurant bewertenWas very delicious. Noodles just out of pot is the best! You gotta taste it in store. The environment could be improved but it's understandable during covid.
This place never disappoints. Love their Tomato/Eggs noodles dish (menu item 'D2 ' . It gets busy though, so be prepared for that while waiting for your food!
N5 is my go too! So good with the spiciness and sourness. The noodles are freshly made so they are thick and chewy. The soup has a distinctive flavor from what I think are sour mushrooms and the combo with the meat and the potatoes are just impeccable. Must try!!!
My go to is the liang pi and the tomato egg noodles here! I used to come here weekly when I lived in the area. Now, it’s a treat when we are in the area. I did take out yesterday and they ran out of liang pi so decided to try the chill oil noodles. Tomato egg noodles are still my favorite! I hope to come back soon for another pick up. Glad they are open during this time.
I came here wanting to dry the Chili Oil Noodles with Wide Noodles but when I asked for the wide noodles, the employee there said that I couldn't even though on the menu it says I could. Maybe there were out for the day but she couldn't express it? However, the thin noodles is still very good and chewy. You can see into the kitchen to see that they are hand pulled fresh daily. The sauces were also deep and flavorful. They definitely do not skimp on the spices. The total for 2 bowls of noodle was $30 which I think is a little pircey but you do get the quality you pay for.