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Bangers and Mash were spot on but 44 burger was very well done instead of medium and fish and chips batter was to think and gummy as it was raw/undercooked Sent...
WeiterlesenThis is a fun bar/restaurant. Music was loud, but they were playing some good songs. The food was good, and so was the service. It wasn't great, but by no means...
WeiterlesenI had asked for a quiet table if possible. when we arrived, the host immediately said that he had a nice quiet table for us, and he brought us to the back of th...
Weiterlesenthe service was attentive. had a reuben sandwich and it was just ok. soggy brot! saw outside on the way that was entertaining.
Probably one of the best bars you can for a drink in New York…staff are great food is great…top venue and Suzanne is great at her job an absolute diamond ??
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WeiterlesenExcellent food, the best value for money in Times Square. Cheaper prices than most in the area but 10x the quality and taste.
The owner fergal was very welcoming . The staff very friendly especially Sharon who served us Sharon went above and beyond for us Highly recommend this bar. Foo...
WeiterlesenStopped in for a Guinness. Staff was Fantastic! We will be back!
Shannon our server was absolutely amazing! She gave amazing service, was quick and super friendly. Would come here again to see her
Shannon was Amazing! The best experience I have had. We come here every time we are in the city and she has been the best yet!
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WeiterlesenGreat food and atmosphere! I had the fish and chips, it was cooked to perfection! My husband had the Shepards pie and my daughter had the lobster ravioli, the s...
WeiterlesenA perfect down to earth pub right in the heart of times square. The prices were on point, they have an extensive menu and their food is great! I recommend their...
WeiterlesenChambers is the best bar man ever!! We returned every night
The bar was extremely loud and crowded, the beer was not great, the servers had difficulty with English, and the seating was cramped. However, the cottage pie w...
WeiterlesenThe bartender, Seamus, made the most delicious espresso martinis!
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