Bilder
BeitragenKeine Bilder vorhanden
Jetzt reservieren
Bewertungen
Restaurant bewertenAbsolutely five stars from beginning to end. the eating and the service were top notch and the atmosphere was stylish, but casual. claudia our server went the extra effort for a very nice dinner. my man ordered the cajun martini and yes, it was spicy, but he loved it. the broth basket won my heart with carrot pulkane muffins, maisbrot muffins and freshly baked rolls with a jalapeño! I'm sorry to admit it, but we all! we started with the roasted Gouda cheese sausage with the Caesar salad and the roasted pecan and beef. for my escape I had the darkened beef tenderers and my man had the laughs. both cooked to perfect exactly as we asked them to be prepared. unfortunately we had no room for dessert, but would have ordered the brotpudding that looked delicious. k Paul’s is a place to visit in nola. jacken is not required.
What a historical classic. Please enjoy their world famous blackened steaks someday in your life. I couldn't believe how impressed I was with my first bite. You can watch the chefs creating culinary excellence and all the while the smells and aroma surrounded me. Every dish was excellent and exceeded expectations. Meats so tender they melt in your mouth but the blackened crust bit you oh so well. The stuffed pork was out of this world, and well the gumbo... Please get a cup. Thank me later in gift cards!!! Happy eating!!!
Excellent dining experience with 5 star quality of food and service. Top notch restaurant. I had the eggplant creole dish. It was delicious and very unique. Tasted similar to a chicken parmesan because of the sauce and parmesan cheese. Also had a nice spicy margarita. Our server was a lady who moved there a month ago, sorry forgot name. But great service. Thanks!
The most delicious food I have put in my mouth!!!! It was so difficult to decide what to eat from the menu. It is very satisfying knowing everything is extremely fresh since there is no refrigerator in the restaurant. We even got to have our picture taken with a couple of the chefs in the kitchen!! There are recipes on the tablecloth and on the artwork on the walls. It was such a wonderful experience!!!! Our meal was worth every penny! I wish i could give this place 10 stars!
The food, service and atmosphere were all very pleasing. Charlie was our server and gave great recommendations and answered all our questions. My 15 yo son didn’t travel with me for this trip (but had previously been here) was insistent that we go to get his favorite stuffed crabs. Unfortunately they were seasonal. We had the turtle soup, gumbo, fried crab fingers, stuffed pork chop, sweet potato pecan pie, creme brûlée and bread pudding. Everything was divine. I packed most of my streak to go back to the hotel. I woke up in the middle of the night and ate my cold steak and unbelievably it was still sooo good and the flavor was mmm divine. From there I went into a most enjoyable food coma. I will continue to give patronage to K-Paul’s. I have never been disappointed.