Madeira Cafe - Vollständiges Menü

Reg. or Round.

Boiled boneless codfish, with boiled potatos, chick peas and kale.

(award winning) Portuguese style.

Fried squid.

Eight deep-fried wings.

Fried chicken breast with marinara sauce and pizza cheese, with two sides.

romaine lettuce, parmesan cheese and croutons.

Lettuce, tomatoes, cucumbers, onions and green peppers.

Mixed greens, tomatoes fresh mozzarella cheese.

Breaded and fried.

w/ French Fries.

Five large shrimp stuffed with chef's stuffing, with two sides.

Fresh native scrod, scallops and shrimp served with lemon butter, with two sides.

Breaded and fried.

Pineapple, orange or passion fruit.

Eight deep-fried wings with Buffalo seasoning.

Thirteen peeled shrimp sauteed in garlic with a spicy saffron sauce.

Deep-fried battered scallops.

New England Style. Served Fridays and Saturdays.

With garlic spread.

Chicken and broccoli over linguini and cream sauce.

12 oz. sirloin or 9 pc.Carne de Espeto and two baked stuffed shrimp, with two sides.

(Special Item only) Scrod, scallops, shrimp with casino stuffing and bacon bits.

New England Style. Served Fridays and Saturdays.

New England Style. Served Fridays and Saturdays.

Marinated chicken with little necks and cubed fried potatoes.

Nine pieces of Black Angus marinated meat, with two sides.

8 oz. sirloin grilled with fried egg, with two sides.

Marinated pork and cubed fried potatoes topped with little necks.

Marinated pork.

Portuguese-style beans cooked with linguica and onions.

Fresh native scrod stuffed with chef's stuffing, with two sides.

Deep water black fish w/bone from Madeira and Milho Frito (fried corn meal).

Deep-fried scrod and scallops.

over rice or 2 sides.

Fried fresh native scrod, scallops, shrimp.

Fresh native cod.

Eight shrimp over linguini, with a chef's dressing.

Boneless codfish with sliced potatoes, onions and eggs.

Fresh native scrod with bread crumbs and butter, with two sides.

Hearty chicken and pasta.

Hearty chicken and pasta.

(award winning) Portuguese style.

(award winning) Portuguese style.

Fresh native scrod.

mushrooms, onions peppers in a madeira wine creamy sauce served with mash potato and veg.

w/ French Fries.

Hearty chicken and pasta.

12 oz. grilled sirloin, with fried egg and two sides.

Marinated Baked Chicken, Bourbon Chicken, Cacoila, Pork or Chicken Altenjana, Roast Beef, Turkey, Baked Stuffed Fish.

Marinated Baked Chicken, Bourbon Chicken, Cacoila, Pork or Chicken Altenjana, Roast Beef, Turkey, Baked Stuffed Fish.