Harth - Reviews

We had a great experience. We went for Nashville restaurant week. We had the lobster risotto and the smoked fillet. Desserts were delicious as well. Impressed

I'm giving them one star just so I could get on here To tell you how c it is I cannot explain or express how c this restaurant is the service was

Rarely do I eat inside the hotel that I stay. However; we had the occasion two days in a row to eat breakfast here and a lunch. The breakfast is very reasonably...

We started with the calamari which we sent back because it was too salty. The chef came to the table to apologize and actually thanked us for bringing it to his...

We had a party of 10 for a business dinner. The food was all bad (and very expensive). Lobster risotto had one tiny piece of lobster. Short rib was pot roast, b...

Beautiful setting and the food was really good. I had a bunless Wagu burger gluten free that was the best burger I have ever had! We will definitely be back!

realize these are challenging times but if you're' not taking reservations, then update your website, if you have a limited menu, update your website. Difficult...

If you want a fabulous dinner, give Harth, in the Hilton at Green Hills, a try. We went for Restaurant Week and was wowed by the quality of its food offerings....

Quite good! Surprisingly good mussels, very good catch of the day (flounder), and superb service. I was very impressed. Not every hotel has a good restaurant at...

One of the best carne asada steaks that I?ve had. Tonight?s atmosphere was great too.