Bewertungen
Restaurant bewerten Was Marta Večeřová an Om Shanthi nicht mag:
Wirklich schlechter Service. Hier kümmert sich niemand um den Kunden. Ich bestellte ein nordindisches Thali, sie bringen es zur Hälfte, als ich sie mehrmals bat, die zweite Hälfte davon mitzubringen, hörte niemand zu. Selbst als ich sie bat, zusätzliches Gemüse zu geben, hörte niemand zu, selbst wenn ich bereit war, extra zu bezahlen. Schlechte Einstellung des Personals. Das Essen war in Ordnung, aber ich schlage vor... Mehr Bewertungen anzeigen.
This is the best Vegetarian Restaurant available near the Mysore palace & Zoo premises. This restaurant is a part of Hotel Siddhartha, has ample parking space approx 6000 sq.feet with ease for 30 cars. This restaurant is filled with tourists. A/C hall of this restaurant is very cozy & upscale but usually a wait during peak hours and weekends. Highly recommanded for Vegetarians looking for an ambient restaurant with ease parking. The restaurant is part of Hotel, with a separate entrance, typical of similar hotels of yesteryears in non-metro cities. The restaurant seating area is large, functional, well lit and roomy. The tables are set apart, so no feeling of crowding. The restaurant is attached to the hotel serves piping hot idlis and hot and crisp vadas! The Samabar has a distinct Kannadiga taste. It is quite nice if you like the flavoring & taste. They also serve chow-chow bath which is a popular fare in Kannadiga breakfast menu. Chow Chow bath has rava upma/kichadi and a sweet dish also made from Rava. This is a good place to visit if you are getting off the train / bus at Mysore and traveling further. You can hit the washroom, freshen yourself up, have breakfast and hot the road. It is about 1 KM from the Station.
This is the best Vegetarian Restaurant available near the Mysore palace & Zoo premises. This restaurant is a part of Hotel Siddhartha, has ample parking space approx 6000 sq.feet with ease for 30 cars. This restaurant is filled with tourists. A/C hall of this restaurant is very cozy & upscale but usually a wait during peak hours and weekends. Highly recommanded for Vegetarians looking for an ambient restaurant with ease parking. The restaurant is part of Hotel, with a separate entrance, typical of similar hotels of yesteryears in non-metro cities. The restaurant seating area is large, functional, well lit and roomy. The tables are set apart, so no feeling of crowding. The restaurant is attached to the hotel serves piping hot idlis and hot and crisp vadas! The Samabar has a distinct Kannadiga taste. It is quite nice if you like the flavoring & taste. They also serve chow-chow bath which is a popular fare in Kannadiga breakfast menu. Chow Chow bath has rava... read more
Really bad service. No one cares for customer here. I ordered one North Indian thali, they bring it half, when I asked them multiple times to bring second half of it, no one was listening. Even when I asked them to give extra vegetables no one was listening even when I was ready to pay extra. Bad attitude of staff. Food was ok but I suggest to go some other place instead of this one if you want to enjoy or like your food.
Horrible food horrible service horrible waiters...this place was a pathetic experience for me in a long time... The food arrived very late and it was cold and not edible. The waiter started arguing with us when we complained about the food. And then he was expecting a tip at the end of our meal.
Very worst restaurant. Tasteless food with expensive price. We asked waiter to recommend dishes and he told us to try mallige Idli. It was tasting like eating idli batter. Highly disappointed with the restaurant will never visit again.