Bewertungen
Restaurant bewertenYou guys must try out this place if you live south Indian food. We were in love with this place. The food is a little costly but the taste makes up for it. We ordered dosas, idlis, vadas and appam. The cheese dosa we ordered had the most amount of cheese I had ever eaten in a dosa, it had more cheese than some pizzas.Food-5/5Service 4/5(they were delaying few orders a lot)Ambiance-5/5
Had breakfast here. Having zomato gold is a plus here. Orders: nellore erea karam dosa, onion uthappam dosa, masala dosa, mushroom dosa, podi dosa, paneer dosa.<br/ <br/ In Podi dosa, podi could have been a bit crunchy. Nellore erra karam dosa was the best among all. If you are a spice lover then go with nellore erra karam dosa. That was an extraordinary dish. All other dosai were good. The price was really worth for the price.<br/
Breakie time and my bestie and me, decided to give good ole Murugan idli a break for a change and try ID. Apparently it is an accronym for Idli Dosai?! Sweet..<br/ <br/ ID's interiors are anything but typical, it's rather sleek with its black and steel theme, bar stools, posters and bookmark style menu cards. The offerings are limited to the south indian staple favourites. The space is pretty small though and glass walls enclosing, can really get loud inside!<br/ <br/ Between us, we ordered a nanari sherbet, watermelon juice and a coffee to drink and to eat we got a rava idli, karvepelai idli, kerai vadai, plain dosa and a pongal.<br/ <br/ The drinks were all superb! my coffee came in a mug and I was half expecting a weak latte of sorts, but was pleasantly surprised at the robustness.<br/ <br/ Of the food items, the rava idli was a little salty? the karvepelai idli is essentially a set of mini idlis with a curry leaf paste coating and it was yum. The kerai vadai was crisp and good and couldnt really find fault with the dosa. My friend didnt like the pongal, but I quite enjoyed it. It is pretty ghee laden! The chutneys were particularly awesome, esp the coconut!<br/ <br/ Service was pretty quick and professional.<br/ <br/ Overall a pretty good experience. For lunch, they apparently have a fixed lunch set with items varying each day and it did look interesting! will try it, next visit!<br/ <br/ Ambience-7.5<br/ Food-8.5<br/ Service-8<br/ <br/ Overall-8
Loved the service and the food, but it has been closed now for a while and I doubt it they will open up again.
Why ID: I love their Batter and it has done so much good for me and my family, in times where we didn't have Mom to depend on. I wanted to see how well they could do, using their own batter!<br/ <br/ Food Served: We ordered Masala Vada, Keera Masala Vada, and Ghee Dosa. The Plates were simply unique and elegant and we were mesmerized by the whole hygiene and cleanliness kind of feeling that the place gave away. The plates looked like they were specifically designed for ID and their menu cards were extremely cute. The Vadas were handled with extreme care and came with 3 different chutneys. The Dosa was extremely crispy and soft at the same time, with their chutneys and sambar having the right kind of consistency. <br/ <br/ Service: Good enough for us to definitely re-visit! :