Auberge de l'Etang - Reviews

Delicious cuisine, flambée pie but also all dishes of the menu, you must absolutely book and it is very noisy. Saturday and Sunday still crowded.

Great choice of blue cords traditional Alsatian cuisine.

I don't remember coming.

A top restaurant with very good dishes and people who make the service very polite and helpful. It will be a pleasure to return.

Friendly welcome, attentive service, good Alsatian cuisine. We found that the selection of cheeses for the Blue Cordon was something special. The drinks arrived...