Afternoon Tea @ The Northumberland Arms - Vollständiges Menü

vanilla ice cream crème anglaise

smoked bacon fresh clams, heritage potatoes, capers parsley

with cheddar cheese

milk, fresh berries, local honey

delicious 3 eggs omelette, baby mozzarella, cherry tomatoes and micro basil

delicious 3 eggs omelette, topped with smoked salmon and avruga caviar

fried egg, chunky chips, pineapple chutney

duck fat potatoes, roast onion puree, pancetta porcini mushrooms, stout jus

choose from bacon, sausages, and eggs, served with a side of baked beans and mini hash brown bites

stem broccoli, toasted almonds, smoked cheddar truffle sauce

with french fries peas

chunky chips, mushy peas tartar sauce

crispy sage, toasted seeds, truffle oil

raspberry sorbet sorrel

caramel sauce, vanilla ice cream

chocolate vanilla strawberry

Whipped Yellison goats cheese beetroot

caramelised cox apple, fried sourdough croutons piccalilli

creamed leeks, dill dressing

beetroots, watercress candied walnuts

crusty sourdough

black garlic, horseradish, pickled beetroots shaved parmesan

chorizo potato hash, confit egg yolk

potato gnocchi, savoy cabbage, parmesan truffle sauce

with hummus

wilted spinach, lemon mustard mayo

with real gravy, greens

on toast, served with a poached egg

glazed toasted muffin, buttered spinach, eggs poached to perfection, hollandaise sauce, micro herb salad

orange crème anglaise, vanilla ice cream

with french fries peas

cherry tomatoes, chilli and ginger, wild rice, fresh coriander warm flatbread

meringue, poached rhubarb pistachio biscuit

seared skirt, cheddar truffle croquette, roasted onions glazed carrots

fishcakes, fresh clams, haddock goujons, hot smoked salmon, breads dips

mushy peas, tartar sauce

with tomato sauce and garlic bread

tomato and caper salsa

espresso ice cream

pistachio icecream, honeycomb, poached plums

Northumbrian cheddar, smoked bacon, burger sauce, fries slaw

merguez sausage, scotch quail egg, duck ham, black pudding, breads dips

with skinny fries

toasted muffin, hand carved honey mustard ham, poached eggs, hollandaise sauce

hint of truffle

triple cooked chips, tomato, mushroom watercress (choose your sauce; peppercorn, blue cheese or porcini black garlic

blood orange sorbet

stem broccoli, poached egg, toasted almonds, smoked cheddar truffle sauce

glazed toasted muffin, hand carved honey and mustard ham, eggs poached to perfection, hollandaise sauce, prosciutto crisp

grilled pork sausages, back bacon, black pudding, baked beans, buttered fried button mushrooms, hash brown bites, choice of your egg (poached, fried or scrambled)

leek potato pie, braised cabbage, chive cream sauce