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Restaurant bewertenThe reputation of the lacemaker is well established, after many years of culinary practice, Catherine has managed to diversify, the culinary quality, the service, and the welcoming setting. A new exotic menu mixing West African flavor and Breton tradition allows you to enjoy high quality pancakes and crepes, with a remarkable presentation. The kitchen team skillfully improved the taste. A beautiful address in Montsoreaux. Parking: Great ease of parking near the castle.
Pleasant welcome, and friendly surroundings, but the positive stops there. The organization of the service is very poor, we stayed there for 2 hours and had not even ordered the desserts yet, we ended up giving up. Passable cuisine, a pancake with Ste Maure cheese stuffed with parsley, another pancake with a barely cooked egg... And finally, endless collection, and what's more, we get scolded because we dare to say that it takes a long time... In summary: amateurism!
Delicious food. Good price-quality ratio. Pleasant service. Near the castle. Simple but good menus Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 5 Atmosphere: 4
Quality of food, very affordable price being a student it was good to eat! . Made at home, organic and local, managers are very pleasant and we have a face to the short Loire, we recommend 100
Warm welcome, delicious meals and all homemade!
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