Bâton Rouge Steakhouse

Amazing food, service was fast and courteous, seated within a minute and food served within 5 minutes! The food was super tasty, the Burger well done, big portions and very filling. The lemon on the coca cola was also a very nice touch and refreshing.10/10 recommended!

Québec doesn’t have Red Lobster but Baton Rouge fills that void. The prices are great and the selection and variety is very satisfying. Have been visiting for a long time and honestly never really had a bad experience. Some of the servers are amazing (not all, had my share of unfortunate days too) but overall it’s great! I tried almost all of their items but Grilled Calamari and their ribs chicken tender sandwich has a special place in my heart.

Just wanted to thank our waitress, Megan, for a wonderful dining experience and an incredible meal. The food was fabulous. Everything was cooked to perfection. Beautiful presentation, in a superb atmosphere. We could not have had a more amazing experience. What really stands out is our waitress Megan. Her attention to detail, great personality, humor, speed, and customer service are beyond compare. Thank you, Megan, for making a superb meal even more delicious by being so good at your job.

This is one of those established gems in montreal. They have a great reputation and it’s for good reason. Personally, i can say it’s one of the most consistent restaurants that I’ve ever experienced in the city. I’ve been coming to Baton Rouge for many years. All for the chicken tenders. They’re satisfying every time and they never increased the price or downsized the plate too much. Service is always good and the atmosphere is always a nice stay. Please Baton Rouge if you’re reading this. A valuable opinion from someone that’s been dining with you for years. Never change, stay consistent and you will forever hold your position at the top.

I always felt Baton Rouge’s burger is excellent. This location was frequented by George St-Pierre regularly before. I came for lunch with my daughter as we brought our Tesla to the garage. It was busy, the waiter was quick, not friendly but not rude. I had the Baton Rouge’s burger which normally is very good. But I’m very disappointed with it today, for a 20$ burger, the meat was dry, looks like it sat there for a while precooked. The waiter didn’t ask me for how I wanted the meat, guess he just assumed I want it super dried and well done. The fries are normally excellent as well but today they just look like yesterdays fries and the temperature proved it, lukewarm. With the turnover, I would expect the fries to be fresher but not at all. I will not be returning sadly. I have to find another place.