Zing Japanese Fusion - Vollständiges Menü

Japanese spring roll, filled with vegetables, deep-fried till golden crunch, served with Thai sweet chili sauce

Spicy tuna, spicy salmon, spicy yellowtail and jalapeno wrapped with seaweed, topped with spicy mayo and seared, garnished with Sriracha hot sauce on the side. It's hot!

You won't recognize this mashed potatoes in this excellent tasting soup. Topped with masago, cilantro wasabi in clear broth. It's extremely good

Mixed vegetables in a clear broth

Steamed Chinese dumpling boasts a tender, thin skin moist, flavorful shrimp filling

The squid is dredged in flour, deep-fried and served with Thai sweet chili sauce and Japanese mayonnaise

There is a legend in China that pizza is an evolution of scallion pancake, brought back to Italy by Marco Polo. Our scallion pancake is even better

Sautéed ground chicken breast meat, shiitake mushroom water chestnuts, are served in crispy cool lettuce leaves with Hoisin dipping sauce

Chef's selection of 5 pieces of nigiri. No substitution

Lightly Deep-fried Japanese tofu, served with tempura sauce

Soft shell crab and complementary mixed vegetables were coated with panko, deep-fried and served with tempura sauce

Japanese pickle

Chef's selection of 6 pieces of sashimi. No substitution

Fish based light flavored broth with mushroom, deep-fried onion, dried bonito scallion

Shrimp, kani sea scallop in a clear broth with mixed vegetables

Scallions (Negi) rolled with strips of beef, grilled and marinated in teriyaki sauce

Deep-fried wonton filled with cream cheese, crab mix seasonings, served with duck sauce

8 pieces of yellow tail sashimi, topped with fresh Jalapeño, marinated in Ponzu sauce

Spicy Tuna, Cucumber, topped with yellowtail, jalapeno

Tempura shrimp, kani avocado, topped with seaweed salad Thai chili sauce

Shrimp tempura, cucumber, wrapped with soy paper, topped with kani masago, garnished with mango sauce

Smoke salmon, ebi, avocado, cream cheese and mango, wrapped with soy paper, garnished with unagi sauce and chef special sauce

Shrimp Tempura, spicy kani, cream cheese, topped with crunch, spicy mayo and Thai chili sauce

Salmon, cheese, crab meat avocado, lightly battered deep-fried, garnished with unagi sauce, spicy mayo honey wasabi

Spicy imitation crab stick

Spicy salmon cucumber, topped with seared super white tuna, garnished with honey wasabi

Deep-fried salmon, red snapper tuna, topped with assorted fresh fish avocado

Spicy tuna, kani, avocado, lightly battered deep-fried, garnished with spicy mayo unagi sauce

Salmon asparagus, wrapped with soy paper, topped with tuna, presented in a heart shape, garnished with spicy chili sauce

Shrimp tempura, cucumber, wrapped with soy paper, topped with crawfish mix avocado

6 pieces of seared tuna, served with Ponzu sauce

Kani, cucumber, avocado, shrimp tempura, topped with avocado and spicy kani

Fresh water BBQ eel, avocado

Red snapper

Flying fish roe

Squid

Octopus

Imitation Crab stick

Salmon Roe

Tuna

Tofu

Surf clam

Shrimp tempura cucumber, topped with avocado unagi

Crispy soft shell crab, avocado cucumber

Salmon, tuna, white tuna avocado on the top, over the California roll

Battered shrimp, avocado, cucumber masago

Tuna

Sushi shrimp

Imitation crab sticks

Salmon

Salmon

Kombu brewed thin broth with tofu, miso seaweed

Random mixed vegetables battered deep-fried, served with tempura sauce

Vinegar pickled ginger root

Vinegar pickled ginger root with sesame seed in Yuzu sauce

Yellow tail

6 pieces of seared sliced of salmon with Ponzu sauce

Avocado, cucumber Tuna

Seaweed marinated in our citrus dressing

Cucumber, avocado, asparagus

These shrimp dumplings are transparent and smooth. It's a classic Dim Sum dish

Lightly breaded jumbo shrimp deep-fried and coated in homemade coconut sauce

Tuna, shrimp avocado, topped with fresh mango slices, garnished with mango sauce

Shrimp, crab stick, eel, red snapper, avocado cream cheese, lightly battered deep-fried, garnished with eel sauce, spicy mayo

Teppanyaki pot sticker filled with your choice of tasted ground pork, shrimp or vegetables

Japanese Omelet

Spicy tuna, kani, avocado, lightly battered deep-fried, garnished with spicy mayo unagi sauce

Tuna avocado, topped with spicy tuna

Fresh BBQ water eel

Sweet Shrimp

Unagi cucumber, topped with avocado Tobiko

Spicy super white tuna tuna, topped with fresh mango

Grilled succulent skewered chicken served with special peanut sauce

Lobster, Seasonal item

Shrimp tempura, kani, cucumber, avocado, topped with spicy tuna, and unagi tempura

Tempura oyster, topped with lobster mix and chef made special sauce

Kani, cucumber, avocado, shrimp tempura, topped with spicy tuna

Unagi, salmon, cream cheese, wasabi avocado, lightly battered deep-fried, garnished with spicy mayo, unagi sauce honey wasabi

Tuna, salmon, cucumber, sprouts, avocado mango wrapped with pink soy paper

Jumbo shrimp battered in tempura deep-fried to golden brown, served with tempura sauce

These meat sticks are so delicious, you won't want to share. It's served with special peanut sauce

Tuna, salmon avocado, wrapped in cucumber, served with Ponzu sauce

Cucumber, avocado kani

Crisp lettuce, cucumber, carrot, tomato zesty homemade ginger dressing

Hot sour Thai shrimp soup, served in an authentic recipe without any changes

Steamed salted soy beans. It's a great appetizer to serve with beer

Smoked Salmon

Super White Tuna

Abalone, Seasonal item

Capelin roe

Onigiri are sticky rice balls, with a tasty ground pork filling

Oyster, Seasonal item