OCIO Doral - Vollständiges Menü

With grappa, sambucca or brandy

Sautéed chicken breast in a savory sauce of mushrooms, garlic and marsala wine, served with spaghetti or vegetables

Homemade fries, truffle oil, parmesan

Sautéed naturally raised chicken breast, white wine, capers and parsley. Served with spaghetti or vegetables

Add Guava, Blueberry or Raspberry Sauce

Served Warm with Vanilla Ice Cream

Topped with Chopped Heath Bar in a Blueberry Sauce

A rich and creamy dessert that you'll love

Served Warm with Vanilla Ice Cream

Tender calamari, lightly breaded and flash fried, served with warm made from scratch marinara sauce

Crisp romaine hearts, garlic croutons, shaved parmesan, house made Caesar dressing

Mixed greens with mandarin dressing

Parmesan, butter, cream

Potato dumplings with roasted garlic, basil, tomatoes and fresh mozzarella cheese

Arborio Rice, Fresh Mozzarella, Spinach, Fresh Tomato Shrimp with Aromatic White Truffle Oil

Arborio Rice, Parmigiano White Truffle Oil

House made red chile tomato sauce with ,basil

Pancetta, sweet peas, caramelaized onions, creamy parmesan sauce, black pepper

Sautéed Veal Scaloppine, Lemon Butter Sauce Capers, Served with Spaghetti

With Risotto, Penne, or Vegetables

Served with French Fries

Crispy breaded chicken, melted provolone cheese, pomodoro sauce, served with spaghetti

Dulce de Leche, Nutella or Guava. Served Warm with Vanilla Ice Cream

Cured meat platter with salami, capicola, prosciutto, capresse, parmesan cheese, fresh hearts of artichokes, and roasted pepper

Crispy fresh mozzarella, served with warm made from scratch marinara sauce

Chicken breast in a lemon butter sauce, served with spaghetti or vegetables

Layers of Bolognese sauce, béchamel, mozzarella and provolone cheese, basil

Slow braised veal shank, vegetables white wine, served over risotto milanese

Fresh buffalo mozzarella, basil, balsamic, vine-ripened tomatoes

Sautéed Veal Scaloppine, Wild Mushrooms, Onions, Light Demi-Glaze Marsala. Served with Mashed potato, spaghetti or vegetables

Lobster-stuffed, chardonnay cream sauce

Jumbo shrimp, toasted garlic, white wine butter, creamy risotto. Served with spaghetti or mashed potatoes

Slices of prosciutto with creamy fresh mozzarella

Sliced potatoes baked with provolone and parmesan cream

Shaved certified Angus filet mignon, arugula, olive oil, parmesan, sea salt

Fresh clams, garlic and parsley in a white wine sauce

Char-grilled octopus marinated in citrus and olive oil

Clam, mussels, calamari and shrimp, toasted garlic, white wine, parsley, butter. (red or white sauce)

Four cheese tortellini in amaretto sauce