Tokyo Grill - Vollständiges Menü

Steamed shrimp dumpling.

Bean paste with seaweed, bean curd and scallion.

64 pieces. 24 pieces california roll, eel and cucumber roll, 16 pieces spicy tuna, 8 pieces chef special roll, 8 pieces shrimp tempura roll.

76 pieces. 24 pieces california roll, 16 pieces crunchy crab, salmon roll, 16 pieces rainbow roll and 12 pieces nigiri sushi.

8 pieces. Shrimp, tempura, cucumber wrapped with eel and avocado.

Spicy tuna avocado inside, tuna, mango avocado on top with mayo and spicy sauce.

Spicy crawfish, cream cheese, crab meat inside deep fried with eel sauce on top.

Spicy crab meat, avo, cream cheese deep fried with. spicy mayo, eel sauce and tobiko on top.

10 pieces. Seaweed salad, eel, avo, crab meat, masago with special seaweed.

8 pieces. Eel, salmon wrapped with mango and avoado.

8 pieces. Eel, cucumber wrapped with avocado.

8 pieces. Assorted raw fish rolled over california roll.

Shrimp, tempura, cream cheese, inside spicy yellow tail on top with special sauce.

6 pieces. Crabmeat, avocado, masago wrapped with cucumber.

8 pieces. Spicy tuna over california roll.

Salmon, avocado over california roll.

Salmon, tuna, white tuna, avo and masago wrapped with cucumber.

10 pieces. Soft shell crab, cucumber, avo with eel sauce.

8 pieces. Pork, shrimp, avo over eel cucumber roll.

10 pieces. Kani shrimp tempura seaweed salad inside, top with mayo and bonito powder.

Shrimp, avo, spicy crawfish, cream cheese inside, fried crunch on top with special sauce.

Salmon and cream cheese inside deep fried spicy crabmeat on top with crunch.

Spicy Tuna and crunch inside wrapped with avocado.

10 pieces. Salmon, masago, kani, avocado, cucumber, cream cheese in side. Deep fried whole roll.

10 pieces. Spicy white tuna, mango cucumber inside, top with black pepper tuna.

10 pieces. Masago, eel, cucumber, avo and shrimp tempura.

Shrimp, spicy crab meat inside, crab meat on top with special sauce.

White fish, salmon, scallion inside deep fried whole roll with special sauce.

5 pieces salmon sushi and 1 salmon roll.

5 piece tun sushi and 1 california roll.

5 pieces tuna sushi and 1 california roll.

5 pieces shrimp sushi and 1 california roll.

5 pieces masago sushi and 1 shrimp tempura roll.

3 pieces octopus sushi, 2 pieces spicy octopus sushi and 1 california roll.

Salmon on rice.

6 pieces slamon sushi, 6 pieces eel sushi.

3 pieces tuna, 2 pieces slamon sushi and 1 spicy crunch crab roll.

Eel on rice.

Salmon and eel on rice.

5 pieces kani, sushi and 1 california roll.

15 pieces, sashimi, 8 pieces sushi, 2 roll.

Tuna on rice.

5 pieces eel sushi and 1 eel roll.

9 pieces sashimi, 4 piece sushi and 1 roll.

Tuna and salmon on rice.

Steamed japanese soy beans seaweed until sea salt.

Deep fried japanese spring roll.

Cold soft bean curd served special sauce, dry bonito flakes.

Steamed broccoli topped with light brown garlic sauce.

Japanese pork dumpling.

Deep fried soft shell crab.

Pine nut, tuna and avocado mixed with special sauce.

Japanese pork dumpling.

BBQ squid with house special sauce.

8 pieces. Crabmeat cheese rangoon.

4 Skewered of chicken, scallion served with yakitori sauce.

Fried oyster with special sauce.

Seasoned with salt and pepper baked till golden brown.

6 pieces assorted fresh raw fish over rice.

Served with chefs special sauce.

8 pieces assorted fresh raw fish.

Fresh raw beef marinated in ponzu sauce.

Served with chefs special sauce.

Deep fried tofu with tempura sauce.

Roll beef stuffed with scallion and teriyaki sauce.

Sliced spanish mackerel with special sauce, top with masago and scallion.

Spicy.

Chicken, Shrimp and steak.

Shrimp, scallop and crab meat.

Clear soup with fried onion and mushroom.