Elements On Level One - Vollständiges Menü

Banana-strawberry, Apple-kale

Blackened flounder, frisse lettuce, sliced tomatoes, citrus remoulade, baguette

Local chorizo, cage free scrambled eggs, sautéed peppers, tomatoes, red onion, cheddar cheese, and avocado crème served with a side of breakfast potatoes

Chocolate pumpkin bar, Marshmallow brulee, mint, crème anglaise

Lyon Bakery sourdough, avocado bacon spread, over easy egg, cherry tomato, local goat cheese, arugula and olive oil drizzle

Two cage free eggs, sausage, gravy, cheddar cheese, biscuit crumble, and arugula on a toasted flatbread

Gem lettuce spears, shaved parmesan, white anchovies, parmesan crostini, Caesar dressing

Lothar's local apple bratwurst, potato wurst, spiced ham, apple compote, grilled sour dough

Fried onion petals, spicy ranch dipping sauce

Port City Beer battered Cod, steak frites, Old Bay remoulade, spicy ketchup

Spiced angel cake, bourbon crème anglaise, heath topping crumble, maple whipped cream

Dry rubbed and grilled BBQ chicken, tomato and apple cabbage slaw, soft roll

Grilled seasonal vegetables, pistou dipping sauce

Shrimp and crab mascarpone stuffed cannelloni, pumpkin cream sauce, lobster oil, fried leeks

Chocolate mousse, chocolate dust, white chocolate bark, pearls, mandarin orange, fresh mint

Mixed greens, frisse, cherry tomatoes, shredded carrots, cucumber chips, balsamic dressing

Salted caramel panna cotta, sponge cake

Baby iceberg, bacon, bleu cheese, tomatoes, chives, egg, bleu cheese dressing

Gem lettuce spears, shaved parmesan, white anchovies, parmesan crostini, Caesar dressing

Arugula, frisse, grilled chicken breast, roasted pumpkin, smoky Marcona almonds, persimmon mustard vinaigrette

Beet greens, red beets, yellow beet puree, local goat cheese, shallot raspberry confit vinaigrette

Edwards of Surry Ham, cow tipper gouda, caramelized onions

Potato leek chowder

Squash and herb risotto, apple brown butter reduction, micro greens

Parsnip puree, crispy leeks, merlot herb demi- glaze

North Atlantic flounder, ancient grains barley and lentils, baby cherry tomatoes, asparagus tips, citrus caper butter

Flat iron steak, frisse lettuce, arugula, vine ripened tomatoes, feta cheese, pickled shallots, warm bacon malt vinaigrette

Fresh strawberries, vanilla cream cheese, Valencia orange reduction

Granola and seasonal berries

Spinach, tomato, and onion served with a side of sausage

Filet coated with bleu cheese, roasted garlic, manchego cheese mashed potatoes, seasonal vegetables, onion petals

Smoked Gouda, White Cheddar and Havarti cheeses, caramelized onions, grilled tomato, sour dough bread

Salt beef, quick pickled kraut, stone ground mustard, house made pickles, Lyon Bakery marble rye

Bean succotash, winter vegetables, pinot noir reduction

Toasted everything bagel, chive cream cheese, red onion, capers, tomatoes

White bean and Virginia ham with cornbread croutons

Wild-caught grilled shrimp, Colvin Run Mill grits, smoked Gouda cheese, herb and crystal hot sauce aioli

Hush puppies with a citrus sambal dipping sauce

Apple, Orange, Cranberry, Grapefruit

Grass fed beef, bleu cheese, bacon, mushrooms, frisse, tomato, onion bun

Creek Stone beef, Appalachian cheese, sunny side up egg, arugula, horseradish aioli, potato bun

Brown sugar glazed sweet potatoes, braised collard greens, fig demi- glaze

Zucchini and squash noodles, carrots, cherry tomatoes, peas, carbonara sauce

New York strip, peppercorns, seasonal vegetables, marble potatoes, sauce au poivre

Locally raised turkey breast, Virginia ham, smoked bacon, persimmon spread, toasted sour dough bread

Grilled chicken, smoked bacon, egg, avocado, grilled corn, bleu cheese, tomatoes, lemon Dijon vinaigrette

Two eggs, breakfast potatoes, all natural bacon, and sausage

Roasted apples, spiced whipped cream Vermont Maple syrup

Low fat greek yogurt, banana, fresh berries, granola, local honey

Whole, 2%, skim, soy

Roasted peaches, honey, house-made granola, McCutcheon's local preserves, brown sugar, raisins, milk

Today's Selection Locally Made Ice Creams and Sorbets

Featuring a variety of pastries, seasonal fruit, cereal, bacon, sausage and much more! Eggs prepared to order to complement your meal

Local organic butter, maple syrup

Lyon Bakery rye, two fried eggs, house made corned beef, roasted potatoes